Winco PCRC-18 Round Food Storage Container

Introducing the Winco PCRC-18, a high-performance and versatile food storage solution designed for the demanding needs of commercial kitchens, restaurants, and catering operations. This 18-quart round container is engineered to enhance efficiency and organization in any professional setting, offering unparalleled durability and convenience.

Constructed from clear, shatter-resistant polycarbonate, the Winco PCRC-18 is built to withstand the rigors of daily use while maintaining its pristine appearance. The transparent material allows for easy identification of contents, ensuring that your kitchen operates smoothly and efficiently.

• Generous Capacity: With an 18-quart capacity, this container provides ample space for storing a wide range of ingredients, from fresh produce to dry goods.
• Space-Saving Design: The round, stackable design maximizes storage space, making it ideal for busy commercial kitchens where every inch counts.
• Wide Temperature Range: Capable of withstanding temperatures from -40°F to 210°F, this container is versatile enough for both hot and cold food storage applications.
• Easy to Handle: Built-in handles provide a secure and comfortable grip, ensuring safe and efficient transport within your kitchen or storage area.
• Accurate Measurements: Graduation markings in both quarts and liters are molded into the container for precise portion control and inventory management.
• Dishwasher Safe: The Winco PCRC-18 is designed for hassle-free cleaning, saving valuable time and labor in high-volume food service environments.
• NSF Certified: This container is NSF certified, guaranteeing that it meets the highest standards for quality and food safety.

Whether you're organizing your pantry or prepping for a busy service, the Winco PCRC-18 Food Storage Container is your reliable partner in maintaining a well-run, efficient commercial kitchen. Designed to meet the rigorous demands of the food service industry, this exceptional storage solution is an essential addition to any professional kitchen's equipment lineup.