Winco ICD-20 Ice Cream Disher

Introducing the Winco ICD-20 Ice Cream Disher—a must-have tool for any commercial kitchen, catering service, or ice cream parlor. Crafted for precision and durability, this high-performance appliance is designed to streamline your serving process, ensuring consistent portion sizes with every scoop.

Engineered with professional chefs and restaurant staff in mind, the Winco ICD-20 combines functionality with a sleek design, making it the ideal choice for any establishment that values efficiency and quality.

Key Features:

• Consistent Portions: The 2 oz. capacity and 2-1/8" diameter of this ice cream disher ensure uniform servings, enhancing presentation and reducing food waste.
• Durable Construction: Made from high-quality 18/8 stainless steel, the ICD-20 is built to withstand the rigors of everyday use in busy commercial environments.
• Comfortable Handling: Features a durable plastic handle with an ergonomic design, providing a comfortable grip that reduces hand fatigue during extended use.
• Color-Coded for Efficiency: The vibrant yellow handle helps in quick identification and prevents cross-contamination in busy kitchen settings.
• NSF Certified: Meets the standards for public health protection, making it a reliable choice for professional food service operations.

Designed with efficiency and ease-of-use in mind, the Winco ICD-20 Ice Cream Disher is not just a tool, but an investment in the operational excellence of your kitchen. Its ability to deliver precise portions with minimal effort makes it an indispensable component of your commercial kitchen equipment arsenal. Opt for the Winco ICD-20 and experience the perfect blend of performance and reliability that professionals trust.

Available in bulk (Qty Break = 12 each), the Winco ICD-20 is ready to meet the demands of high-volume service while ensuring your establishment maintains its reputation for quality and consistency.