VacMaster™ 40796 Re-Therm Vacuum Chamber Pouches/Bags

Designed for the rigors of professional kitchens and food service environments, the VacMaster™ 40796 Re-Therm Vacuum Chamber Pouches/Bags are the epitome of durability and performance. These high-quality vacuum bags are essential for any commercial kitchen equipment setup, offering unparalleled reliability and versatility for chefs and culinary professionals.

Constructed to withstand boiling temperatures for up to 30 minutes, these pouches are perfect for sous-vide cooking, re-therming, and food storage, ensuring that your culinary creations are preserved with the utmost care and precision. Each pouch is expertly crafted from 4-mil thick material, providing exceptional strength and puncture resistance to handle even the most demanding kitchen tasks.

• Size: 12" x 16" - Ideal for a variety of food items, from cuts of meat to prepared meals.
• Durability: Withstands boiling temperatures up to 30 minutes - Perfect for sous-vide applications.
• Material: High gloss, 4-mil thickness - Offers superior clarity and strength.
• Safety: BPA-free and FDA approved - Ensures food safety and quality.
• Compatibility: Suitable for any chamber vacuum sealers - Not compatible with external suction vacuum sealers.
• Quantity: Box of 500 - Provides ample supply for high-volume operations.

Enhance your restaurant equipment lineup with the VacMaster™ 40796 Re-Therm Vacuum Chamber Pouches/Bags, and experience the difference in food preservation and preparation. These bags are an energy-efficient, high-performance appliance accessory that guarantees top-tier results in professional settings. Make the smart choice for your commercial kitchen, and invest in the durability and reliability of VacMaster™.