Univex SQD30 Semi-Automatic Dough Divider

Introducing the Univex SQD30, a state-of-the-art semi-automatic dough divider, designed to meet the high demands of commercial kitchens and professional bakeries. Engineered for efficiency and precision, the Univex SQD30 swiftly processes dough, optimizing your workflow and enhancing productivity.

This innovative dough divider effortlessly handles dough weights ranging from 3.5 to 23.28 ounces, allowing you to produce consistent and uniform dough pieces every time. With the ability to divide up to 30 pieces in just 7 seconds, or an impressive 3600 pieces per hour, the Univex SQD30 is the epitome of high-performance restaurant equipment.

• Efficient Operation: Capable of dividing up to 3600 dough pieces per hour, making it ideal for busy commercial kitchens and bakeries.
• Versatile Dough Range: Accommodates dough weights from 3.5 to 23.28 oz., providing flexibility for various recipes and applications.
• Durable Construction: Built with robust painted steel, ensuring longevity and reliability in demanding environments.
• Certified Safety and Sanitation: The Univex SQD30 is cETLus and ETL-Sanitation certified, assuring compliance with North American safety and hygiene standards.
• Semi-Automatic Precision: Combines manual control with automated precision, delivering consistent results with minimal effort.

Enhance your commercial kitchen's efficiency with the Univex SQD30 semi-automatic dough divider. Its unparalleled performance and durability make it an essential appliance for any professional setting. Whether you are running a bustling bakery or a high-volume restaurant, the Univex SQD30 is your trusted partner in delivering quality and consistency.

Invest in the Univex SQD30 today and experience the perfect blend of innovation, efficiency, and reliability in your commercial kitchen equipment.