Turbo Air PST-60-D4-N PRO Series Sandwich/Salad Unit

Elevate the efficiency and performance of your commercial kitchen with the Turbo Air PST-60-D4-N PRO Series Sandwich/Salad Unit. Expertly designed for professional settings, this high-performance appliance is an essential addition to any restaurant, deli, or catering service looking to optimize food preparation and storage.

This versatile unit boasts a substantial 16.0 cu. ft. capacity, making it ideal for high-volume food service operations. The innovative rear-mount self-contained compressor ensures seamless operation and reliability, while the 16-pan top opening with a hood provides convenient and organized access to your ingredients, keeping them fresh and ready for use.

• Efficient Storage: Featuring four durable drawers, this unit offers ample space to organize a variety of ingredients, ensuring quick and easy access during peak service times.
• Superior Food Prep: The 9-1/2" deep cutting board with a side rail is perfect for preparing sandwiches and salads, offering a sturdy and expansive workspace for chefs.
• Advanced Temperature Control: Equipped with a digital temperature control and monitor system, the PST-60-D4-N maintains precise temperature settings to ensure food safety and quality.
• Cold Bunker System: This feature enhances cooling performance, maintaining uniform temperatures throughout the unit to keep ingredients at their best.
• Robust Construction: Crafted with a stainless steel interior and exterior, along with a galvanized bottom, this sandwich/salad unit is designed to withstand the rigors of commercial kitchen environments.
• Self-Cleaning Condenser: Minimize maintenance and extend the lifespan of your equipment with the self-cleaning condenser, which automatically brushes away dust to keep the unit functioning efficiently.
• Eco-Friendly Refrigerant: Utilizing R290 Hydrocarbon refrigerant, this unit is an environmentally responsible choice, offering energy efficiency without compromising on performance.

The Turbo Air PST-60-D4-N operates with a 1/5 HP motor and requires a 115v/60/1-ph electrical connection, drawing 8.9 amps. It is designed to plug into a standard NEMA 5-15P outlet, ensuring compatibility with most commercial kitchen setups. This unit is proudly made in the USA and adheres to cETLus and ETL-Sanitation standards, guaranteeing quality and safety.

For restaurants and food service establishments seeking reliable and energy-efficient restaurant equipment, the Turbo Air PST-60-D4-N is the ideal solution. Contact the factory for lead time information and enhance your kitchen's operational capabilities today.