Description:
S-Series Restaurant Range, gas, 60″, (10) 28,000 BTU open burners, (1) standard oven, (1) cabinet base, snap action thermostat, removable cast iron grates, crumb drawer & shelf, hinged lower valve panel, includes (1) rack, stainless steel front, sides, shelf, 4″ front rail & 6″ adjustable legs, 315,000 BTU, CSA, NSF
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Specifications:
Weight | 1075 lbs |
---|---|
Dimensions | 34 × 60.75 × 59.5 in |
Brand | |
Model | S60DC |
Dimensions | 59.5" (H) x 60.75" (W) x 34" (D) |
Exterior Finish | stainless steel front & sides |
Base | (1) standard oven, (1) cabinet |
Top | (10) open burners |
Vent | backriser with hi-shelf |
Attachments:
Certifications:
NSF
CSA
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