Description:
S-Series Restaurant Range, gas, 48″, (4) 28,000 BTU open burners, (1) 24″ griddle right, thermostatic controls, (2) space saver ovens, snap action thermostat, (4) removable cast iron grate tops & (2) crumb drawers, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, removable shelf, 4″ front rail & 6″ adjustable legs, 230,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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Specifications:
Weight | 860 lbs |
---|---|
Dimensions | 34 × 48.63 × 59.5 in |
Brand | |
Model | S48EE-2TR |
Dimensions | 59.5" (H) x 48.63" (W) x 34" (D) |
Base | (2) standard / space saver ovens |
Top | (4) open burners, (1) 24" griddle with thermostats |
Plate Thickness | .500" = 1/2" |
Vent | backriser with hi-shelf |
Exterior Finish | stainless steel front & sides |
Attachments:
Certifications:
NSF
cCSAus
CSA Star
CSA Flame
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