Southbend S48DC-2GL S-Series Restaurant Range: Elevate Your Culinary Experience

Introducing the Southbend S48DC-2GL S-Series Restaurant Range, a cornerstone of high-performance commercial kitchen equipment designed to meet the demanding needs of professional chefs and bustling restaurant environments. This gas-powered 48-inch range is engineered for durability, precision, and versatility, making it an indispensable asset in any culinary setting.

With its robust construction and state-of-the-art features, the Southbend S48DC-2GL ensures efficiency and consistency in every dish you prepare. Its sleek stainless steel front and sides not only provide a modern aesthetic but also ensure easy cleaning and maintenance, crucial for maintaining hygiene standards in a busy kitchen.

Key Features and Specifications

• Powerful Burners: Equipped with four high-efficiency 28,000 BTU open burners, this range delivers rapid heat for boiling, searing, and sautéing, ensuring your dishes are cooked to perfection.
• Versatile Griddle: A 24-inch griddle on the left side, ideal for cooking a variety of foods from pancakes to burgers, offering flexibility in your menu offerings.
• Manual Controls: Precision manual controls provide chefs with the accuracy needed to fine-tune the cooking process, allowing for full control over temperature and flame intensity.
• Oven and Storage: Includes a standard oven perfect for baking and roasting, alongside a cabinet base for additional storage, optimizing your kitchen space.
• Temperature Regulation: The snap action thermostat ensures precise temperature control, crucial for maintaining consistent cooking results.
• Durable Grate Tops: Four removable cast iron grate tops accommodate heavy-duty use and are easy to clean, enhancing kitchen efficiency.
• Convenient Design: Features such as two crumb drawers and a hinged lower valve panel simplify cleaning and maintenance tasks.
• Adjustable Features: Comes with a 4-inch front rail and 6-inch adjustable legs for stability and customization to fit your kitchen layout.
• High BTU Output: With a total of 195,000 BTUs, this range provides the power necessary for high-volume cooking.
• Certifications: Certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with strict industry standards for safety and performance.

Optimize your kitchen's capabilities with the Southbend S48DC-2GL S-Series Restaurant Range. Whether you're running a high-paced restaurant or a bustling catering business, this energy-efficient, high-performance appliance is designed to support your culinary ambitions while enhancing productivity and output. Trust in Southbend’s legacy of excellence to deliver a reliable and durable solution to your professional cooking needs.