Southbend S48AC-4T S-Series Restaurant Range
Enhance the efficiency and performance of your commercial kitchen with the Southbend S48AC-4T S-Series Restaurant Range. Designed for professional settings, this robust and versatile piece of restaurant equipment is engineered to meet the high demands of bustling kitchens. With its superior build quality and energy-efficient features, this range is an indispensable asset for any culinary establishment.
This high-performance appliance boasts a comprehensive range of features that cater to the needs of professional chefs and kitchen staff. The Southbend S48AC-4T is a 48-inch gas-powered range that seamlessly integrates a griddle with thermostatic controls, ensuring precise temperature management for consistent cooking results. Whether you're searing, sautéing, or simmering, this equipment delivers unparalleled performance.
- Versatile Cooking Options: The S48AC-4T comes equipped with a powerful griddle and a convection oven, providing you with the flexibility to handle various cooking tasks simultaneously.
- Precision Control: Featuring a snap action thermostat, this range allows for accurate temperature settings, ensuring your dishes are cooked to perfection every time.
- Ample Storage: It includes a cabinet base and two removable crumb drawers, making it easy to keep your kitchen organized and clean.
- Durable Construction: With a stainless steel front, sides, and removable shelf, this range is built to withstand the rigors of a busy kitchen environment.
- Convenient Design: The hinged lower valve panel and 4-inch front rail, along with 6-inch adjustable legs, provide easy access and a customizable fit for your kitchen layout.
- High Capacity: Operating at 115,000 BTU, the Southbend S48AC-4T ensures efficient and powerful cooking performance.
Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range meets the highest standards of safety and efficiency. Trust in Southbend's legacy of quality and innovation to elevate your kitchen operations. Invest in the S48AC-4T S-Series Restaurant Range and experience the difference in your culinary endeavors.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 48.63" (W) x 42.25" (D)
- Exterior Finish: stainless steel front & sides
- Model: S48AC-4T
- Plate Thickness: .500" = 1/2"
- Top: (1) griddle with thermostat
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame