Southbend P48C-GGGG Platinum Heavy Duty Range - Elevate Your Culinary Experience

Introducing the Southbend P48C-GGGG, a top-tier Platinum Heavy Duty Range designed for the most demanding commercial kitchens. This 48-inch gas-powered culinary powerhouse is engineered for excellence, offering unmatched performance and exceptional durability. Whether you own a bustling restaurant, a high-capacity catering service, or a gourmet food truck, the Southbend P48C-GGGG is the ultimate choice for your professional kitchen equipment needs.

Crafted with precision, the P48C-GGGG model features a 1-inch thick griddle plate that ensures optimal heat distribution and retention, making it perfect for a variety of cooking techniques. The manual controls provide chefs with the versatility and precision needed to create culinary masterpieces, while the battery spark ignition ensures reliable and hassle-free operation every time.

• Heavy-Duty Griddle: The 48" griddle comes with a robust 1" thick plate, ensuring even cooking and superior heat retention.
• Efficient Design: With its stainless steel front, sides, rear, exterior bottom, and 6" adjustable legs, the Southbend P48C-GGGG combines style with unrivaled durability.
• Spacious Storage: Includes (2) cabinets, providing ample storage space for your kitchen essentials.
• High Performance: Boasting an impressive 128,000 BTU, this range is designed to meet the high demands of any professional kitchen.
• Certified Safety: This model is cCSAus, CSA Flame, and CSA Star certified, ensuring it meets rigorous safety standards.
• NSF Certified: Meets public health and safety standards, making it ideal for any commercial environment.

Invest in the Southbend P48C-GGGG Platinum Heavy Duty Range and transform your cooking environment with a high-performance, energy-efficient appliance that not only meets but exceeds industry standards. With its robust build and superior functionality, this range is an exceptional addition to any restaurant equipment lineup, promising years of reliable service and culinary excellence.