Southbend H4361D-2TR Ultimate Restaurant Range
Enhance your culinary operations with the Southbend H4361D-2TR Ultimate Restaurant Range, the pinnacle of professional-grade performance and reliability. Tailored for the dynamic demands of commercial kitchens, this versatile range combines the power of gas with the precision of electric, offering you unparalleled cooking flexibility.
Measuring a compact yet robust 36 inches, the H4361D-2TR is designed to fit seamlessly into busy restaurant environments without compromising on capability or efficiency. This dual-fuel range is engineered to meet the needs of chefs who require durable, high-performance restaurant equipment.
Key Features
- Dual-fuel Capability: Combines the benefits of both gas and electric, providing optimal cooking performance and energy efficiency.
- Two Non-clog Burners: Equipped with standard grates, these burners ensure consistent heat distribution and easy cleaning, making them ideal for high-volume cooking.
- 24" Griddle: Situated on the right side, this griddle offers a spacious cooking surface perfect for breakfast items, burgers, and more. It features standing pilot and thermostatic controls for precise temperature management.
- Electric Hybrid Standard Oven: Offers even baking and roasting capabilities, including one rack to accommodate various pan sizes, perfect for baking bread, pastries, and roasting meats.
- 22-1/2" Flue Riser with Shelf: Provides additional storage and a convenient space for keeping essential items within reach.
- Durable Construction: Stainless steel front, sides, shelf, and adjustable 6" legs promise long-lasting durability and easy maintenance, essential for any commercial kitchen setting.
- High BTU Output: With a powerful 114,000 BTU, this range ensures rapid heat-up times and efficient cooking, meeting the demands of fast-paced restaurant operations.
- Certifications: cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with safety and performance standards.
Perfect for bustling kitchens, the Southbend H4361D-2TR Ultimate Restaurant Range is more than just a cooking appliance; it's a comprehensive solution for chefs seeking excellence in their culinary endeavors. Whether you're sautéing, boiling, grilling, or baking, this restaurant range rises to the occasion with versatility and precision. Invest in the best commercial kitchen equipment to elevate your cooking experience today.
Specification:
- Base: (1) standard oven, electric
- Brand: Southbend
- Dimensions: 59.5" (H) x 36.5" (W) x 34" (D)
- Exterior Finish: all stainless steel exterior
- Model: H4361D-2TR
- Top: (2) open burners, (1) 24" griddle with thermostats
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame