Description:
Ultimate Restaurant Range, gas/electric, 36″, (2) non-clog burners, standard grates, (1) 24″ griddle right, standing pilot, thermostatic controls, standing pilot, (1) electric hybrid standard oven, includes (1) rack, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 114,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
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Specifications:
Weight | 660 lbs |
---|---|
Dimensions | 34 × 36.5 × 59.5 in |
Brand | |
Model | H4361D-2TR |
Dimensions | 59.5" (H) x 36.5" (W) x 34" (D) |
Exterior Finish | all stainless steel exterior |
Vent | backriser with hi-shelf |
Top | (2) open burners, (1) 24" griddle with thermostats |
Base | (1) standard oven, electric |
Attachments:
Certifications:
NSF
cCSAus
CSA Star
CSA Flame
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