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Southbend 4725DD-3CR Range, 72" Restaurant, Gas

Southbend 4725DD-3CR Range, 72" Restaurant, Gas

$16,637.00
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Ultimate Restaurant Range, gas, 72", (3) sauté burners front, (2) pyromax burners rear, (1) 36" charbroiler right, standing pilot, (2) standard ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 365,000 BTU, CSA, NSF

Southbend 4725DD-3CR Ultimate Restaurant Range

Enhance the efficiency and performance of your commercial kitchen with the Southbend 4725DD-3CR Ultimate Restaurant Range. This high-performance appliance is meticulously designed to meet the demanding needs of professional culinary environments. With its robust construction and versatile cooking capabilities, this gas-powered range is an indispensable addition to any restaurant's kitchen equipment lineup.

Engineered for excellence, the Southbend 4725DD-3CR features a spacious 72-inch cooking surface that combines multiple cooking elements to maximize productivity. The unit is equipped with:

  • Three Sauté Burners: Strategically located at the front for easy access and efficient cooking control, ideal for preparing delicate sauces and quick stir-fries.
  • Two Pyromax Burners: Positioned at the rear, these powerful burners deliver intense heat, perfect for high-temperature cooking and rapid boiling.
  • 36-Inch Charbroiler: Located on the right side, this component provides a perfect grilling surface, ensuring that meats and vegetables achieve that coveted charred finish.

The Southbend range is designed for energy efficiency with a total power output of 365,000 BTU, ensuring rapid heating and consistent performance while minimizing energy consumption. The inclusion of a standing pilot and battery spark ignition system ensures easy and reliable start-ups every time.

Featuring two standard ovens, each equipped with a rack, this unit allows you to bake, roast, and broil with precision. The 22-1/2" flue riser with an integrated shelf provides additional storage and workspace, contributing to a streamlined and organized kitchen environment.

Crafted from high-quality stainless steel, the Southbend 4725DD-3CR boasts a sleek and durable design that is easy to clean and maintain, ensuring longevity and sustained aesthetic appeal. Its adjustable 6-inch legs provide stability and accommodate a variety of kitchen layouts and configurations.

Certified by both CSA and NSF, this restaurant range meets stringent safety and sanitation standards, making it a trusted choice for chefs and culinary professionals. Invest in the Southbend 4725DD-3CR Ultimate Restaurant Range today and experience the pinnacle of commercial kitchen equipment, where performance meets reliability.

Specification:

  • Base: (2) standard ovens
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 73" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4725DD-3CR
  • Top: (5) open burners, (1) 36" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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