Skip to product information
Southbend 4607AD-2CR Range, 60" Restaurant, Gas

Southbend 4607AD-2CR Range, 60" Restaurant, Gas

$17,368.00
Free Shipping
Ultimate Restaurant Range, gas, 60", (4) pyromax burners, (1) 24" charbroiler right, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 301,000 BTU, CSA, NSF

Southbend 4607AD-2CR Ultimate Restaurant Range

Introducing the Southbend 4607AD-2CR, the ultimate powerhouse for your commercial kitchen. This high-performance gas restaurant range is expertly designed to meet the demanding needs of professional chefs and culinary establishments. Engineered with precision and crafted for durability, this exceptional appliance combines versatility, efficiency, and robust construction to elevate your cooking experience.

The Southbend 4607AD-2CR is a comprehensive cooking solution, featuring a spacious 60" design that incorporates both innovative technology and practical functionality. Whether you run a bustling restaurant or a high-volume catering service, this commercial kitchen equipment is tailored to deliver exceptional cooking results consistently.

Key Features

  • Pyromax Burners: Equipped with four high-efficiency Pyromax burners, designed to provide precise heat control, ensuring optimal cooking temperatures for all your culinary creations.
  • Integrated Charbroiler: A 24" charbroiler positioned on the right offers perfect grilling capabilities, infusing your dishes with delightful charred flavors.
  • Diverse Cooking Options: Includes one standard oven and one convection oven, both featuring battery spark ignition for hassle-free operation and energy efficiency.
  • Ample Cooking Space: Comes with a total of four racks, allowing you to maximize your cooking output and versatility.
  • Durable Construction: Built with a stainless steel front, sides, shelf, and 22-1/2" flue riser with a convenient shelf, ensuring longevity in the demanding environment of a professional kitchen.
  • Adjustable Legs: Six-inch adjustable legs provide stability and allow for easy leveling on uneven surfaces.

Specifications

  • Overall Dimensions: 60" width
  • Total Output: 301,000 BTU
  • Standing Pilot: Ensures reliable and continuous performance
  • Compliance: CSA and NSF certified, guaranteeing safety and quality standards

The Southbend 4607AD-2CR Ultimate Restaurant Range is more than just an appliance; it's a pivotal component of your culinary success. Invest in a reliable, high-performance appliance that will transform your kitchen operations and enhance your menu offerings. With its energy-efficient design and superior construction, this restaurant equipment is set to become the cornerstone of your commercial kitchen.

Specification:

  • Base: (1) standard oven, (1) convection oven
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4607AD-2CR
  • Top: (4) open burners, (1) 24" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

You may also like