Southbend 4606CC-2CR Ultimate Restaurant Range

Transform your culinary operations with the Southbend 4606CC-2CR Ultimate Restaurant Range, a pinnacle of high-performance commercial kitchen equipment. Engineered for the rigorous demands of professional kitchens, this versatile gas range is an indispensable asset for chefs and restaurateurs seeking top-tier efficiency and performance.

Designed to cater to a variety of cooking needs, the Southbend 4606CC-2CR features a robust 60-inch configuration. It boasts an impressive combination of 243,000 BTU, making it a powerhouse solution for any bustling commercial kitchen environment. Crafted with precision and built to last, it ensures unparalleled reliability and energy efficiency, complying with both CSA and NSF standards.

• Star/Sauté Burners: Three front star/sauté burners provide consistent and even heating, perfect for delicate sauces and precision cooking.
• Pyromax Burners: Two rear pyromax burners deliver high-intensity heat, ideal for rapid boiling and large-volume cooking.
• Charbroiler: A 24-inch charbroiler located on the right side allows for perfect grilling, imparting that quintessential charred flavor to meats and vegetables.
• Storage Solutions: Two spacious cabinets provide ample storage space, optimizing kitchen organization and efficiency.
• Flue Riser with Shelf: The 22-1/2 inch flue riser comes with an integrated shelf, offering additional storage and workspace convenience.
• Durable Construction: Featuring stainless steel front, sides, shelf, and adjustable 6-inch legs, this restaurant range is both stylish and robust, designed to withstand the demands of a commercial kitchen.

With its strategic design and exceptional functionality, the Southbend 4606CC-2CR Ultimate Restaurant Range is more than just a cooking appliance; it's a comprehensive culinary solution, enhancing productivity and elevating the quality of your kitchen operations. Experience the pinnacle of restaurant equipment that delivers on performance, versatility, and durability.