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Southbend 4605DC-2CR Range, 60" Restaurant, Gas

Southbend 4605DC-2CR Range, 60" Restaurant, Gas

$14,000.00
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Ultimate Restaurant Range, gas, 60", (3) non-clog burners front, (2) pyromax burners rear, (1) 24" charbroiler right, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 288,000 BTU, CSA, NSF

Southbend 4605DC-2CR Ultimate Restaurant Range

Experience culinary excellence with the Southbend 4605DC-2CR Ultimate Restaurant Range, a cornerstone of any professional kitchen. Engineered for the demands of high-performance cooking, this robust gas range is designed to meet the rigorous standards of commercial kitchen equipment, ensuring reliability and efficiency in every use.

This 60-inch restaurant range is meticulously crafted to offer unrivaled performance and versatility. It features a combination of three non-clog burners at the front and two powerful pyromax burners at the rear, providing chefs with the flexibility to prepare a wide range of dishes with precision and efficiency. The strategically designed burners ensure even heat distribution and optimal cooking conditions, making it an indispensable tool for any bustling restaurant kitchen.

  • 24" Charbroiler: Located on the right side, this charbroiler is perfect for achieving that perfect grill mark and smoky flavor, enhancing your menu offerings.
  • Standard Oven: Equipped with a battery spark ignition system, this oven is designed for precision baking and roasting, providing consistent results every time.
  • Storage and Convenience: Includes a cabinet base and a practical 22-1/2" flue riser with a shelf, offering ample space for storage and organization.
  • Durable Construction: Built with a stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring durability and easy maintenance in a busy kitchen environment.
  • High-Performance Output: With an impressive 288,000 BTU output, this range guarantees powerful cooking capabilities to meet the demands of high-volume operations.
  • Certified Quality: CSA and NSF certified, ensuring compliance with industry standards for safety and hygiene.

The Southbend 4605DC-2CR Ultimate Restaurant Range is not just an appliance; it's a high-performance partner in your culinary endeavors. Its energy-efficient design and superior construction make it a must-have for chefs who demand quality and reliability. Elevate your kitchen's performance and efficiency with this exceptional piece of restaurant equipment.

Whether you're running a high-end restaurant or a bustling café, the Southbend 4605DC-2CR is the perfect addition to your kitchen, offering unparalleled performance and reliability that professional chefs trust worldwide. Invest in the future of your kitchen with Southbend's top-of-the-line commercial kitchen equipment.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4605DC-2CR
  • Top: (5) open burners, (1) 24" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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