Southbend 4604DC-3CL Ultimate Restaurant Range

Unleash unparalleled culinary performance in your commercial kitchen with the Southbend 4604DC-3CL Ultimate Restaurant Range. Designed to meet the rigorous demands of professional kitchens, this high-performance appliance is the epitome of efficiency, functionality, and durability, making it an indispensable part of any restaurant setup.

Engineered with precision, the Southbend 4604DC-3CL is a gas-powered, 60-inch restaurant range that combines versatile cooking options to streamline your kitchen operations. Its robust design and advanced features are tailored to elevate your cooking experience to new heights.

• Powerful Burners: This model includes (2) star/sauté burners positioned at the front and (2) non-clog burners at the rear, equipped with standard grates, ensuring consistent heat distribution and unmatched performance.
• Integrated Charbroiler: A spacious 36-inch charbroiler is seamlessly integrated on the left, perfect for grilling and achieving that quintessential charred flavor.
• Efficient Oven: The unit features a standard oven with battery spark ignition, designed for precise baking and roasting, accompanied by a cabinet base for additional storage. Includes (1) rack for added convenience.
• Sturdy Construction: Crafted with a stainless steel front, sides, and adjustable 6-inch legs, this restaurant range ensures longevity and easy maintenance, making it ideal for withstanding the hustle and bustle of busy commercial kitchens.
• Additional Features: Comes with a 22-1/2" flue riser with shelf to optimize ventilation and workspace efficiency.
• High Heat Output: An impressive 273,000 BTU ensures rapid heating and energy-efficient cooking.

Certified by both CSA and NSF, the Southbend 4604DC-3CL meets the highest standards for safety and sanitation, making it a reliable choice for any professional kitchen environment. Elevate your culinary creations and drive your restaurant's success with this state-of-the-art commercial kitchen equipment.