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Southbend 4604CC-3CL Range, 60" Restaurant, Gas

Southbend 4604CC-3CL Range, 60" Restaurant, Gas

$14,789.00
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Ultimate Restaurant Range, gas, 60", (2) star/sauté burners front, (2) non-clog burners rear, standard grates, (1) 36" charbroiler left, (2) cabinets, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 228,000 BTU, CSA, NSF

Southbend 4604CC-3CL Ultimate Restaurant Range - Unleash Culinary Excellence

Introducing the Southbend 4604CC-3CL Ultimate Restaurant Range, the epitome of high-performance commercial kitchen equipment designed for professional chefs and restaurant owners who demand exceptional quality and efficiency. Engineered to meet the rigorous demands of a bustling restaurant environment, this gas range is the ultimate solution for culinary precision and reliability.

Built to excel in any professional setting, the Southbend 4604CC-3CL boasts a robust construction with a stainless steel front, sides, and shelf, ensuring durability and easy maintenance. The sleek and modern design complements any kitchen decor, while its functional features enhance cooking versatility and productivity.

  • Powerful Burners: Equipped with two star/sauté burners at the front and two non-clog burners at the rear, this range offers a total of 228,000 BTUs. These high-efficiency burners ensure rapid heat distribution, perfect for sautéing, boiling, and simmering.
  • Spacious Charbroiler: The 36-inch charbroiler on the left side of the range offers ample grilling space, allowing chefs to achieve that perfect char on meats and vegetables.
  • Standard Grates: Durable standard grates provide a stable cooking surface, designed to withstand heavy use in a commercial kitchen.
  • Ample Storage: Featuring two spacious cabinets, this range provides convenient storage for pots, pans, and other cooking essentials, keeping your kitchen organized and efficient.
  • Flue Riser with Shelf: A 22-1/2 inch flue riser with an integrated shelf provides additional workspace and helps in efficient ventilation, ensuring a comfortable working environment.
  • Adjustable Legs: The 6-inch adjustable legs allow for easy leveling on uneven surfaces, ensuring stability and safety during operation.

Certified by CSA and NSF, the Southbend 4604CC-3CL meets the highest standards for safety and sanitation, making it an ideal choice for commercial kitchens. With its energy-efficient design, this restaurant equipment not only enhances cooking speed and efficiency but also reduces operational costs.

Elevate your culinary creations and streamline your kitchen operations with the Southbend 4604CC-3CL Ultimate Restaurant Range—where innovation meets excellence in every detail.

Specification:

  • Base: (2) cabinets
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4604CC-3CL
  • Top: (4) open burners, (1) 36" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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