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Southbend 4604AD-4GR Range, 60" Restaurant, Gas

Southbend 4604AD-4GR Range, 60" Restaurant, Gas

$17,797.00
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Ultimate Restaurant Range, gas, 60", (1) star/sauté burners front, (1) non-clog burners rear, standard grates, 48" griddle right, standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 223,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4604AD-4GR Ultimate Restaurant Range

Introducing the Southbend 4604AD-4GR Ultimate Restaurant Range, the pinnacle of high-performance commercial kitchen equipment designed for professional settings. This versatile and energy-efficient gas range is engineered to meet the rigorous demands of bustling restaurant kitchens, delivering exceptional reliability and cooking precision.

With a commanding 60-inch width, the Southbend 4604AD-4GR combines innovative features and robust construction, making it an indispensable asset for chefs aiming to elevate their culinary creations.

  • Powerful Cooking Capacity: Boasting a remarkable 223,000 BTU, this range ensures rapid and efficient cooking, optimizing kitchen workflows.
  • Dual Oven Configuration: The unit is equipped with both a standard oven and a convection oven, each featuring battery spark ignition for effortless startup. With the accompanying four racks, chefs have ample space for simultaneous multi-dish cooking.
  • Innovative Burner Design: Featuring one star/sauté burner in the front and one non-clog burner in the rear, along with standard grates, this range offers chefs unmatched versatility and precision when preparing a wide array of dishes.
  • Expansive Griddle: A substantial 48-inch griddle on the right side provides a generous cooking surface, perfect for high-volume output, from breakfast favorites to dinner specialties.
  • Durable Construction: Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range is designed for longevity and ease of cleaning, maintaining a professional appearance in any kitchen environment.
  • Convenient Features: The 22-1/2-inch flue riser with a shelf adds extra storage space, optimizing kitchen organization.
  • Certified Performance: The Southbend 4604AD-4GR carries cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring compliance with industry standards for safety and efficiency.

The Southbend 4604AD-4GR Ultimate Restaurant Range stands out as a top-tier choice for commercial kitchens seeking to enhance their cooking capabilities while maintaining energy efficiency and operational excellence. Equip your kitchen with this high-performance appliance and experience the difference in quality and performance.

Specification:

  • Base: (1) standard oven, (1) convection oven
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4604AD-4GR
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 48" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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