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Southbend 4604AC-3GR Range, 60" Restaurant, Gas

Southbend 4604AC-3GR Range, 60" Restaurant, Gas

$17,207.00
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Ultimate Restaurant Range, gas, 60", (2) star/sauté burners with standard grates, (2) non-clog burners rear, (1) 36" griddle right, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 228,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4604AC-3GR Ultimate Restaurant Range

Introducing the Southbend 4604AC-3GR Ultimate Restaurant Range, the epitome of high-performance commercial kitchen equipment designed to meet the rigorous demands of professional culinary environments. Engineered for excellence, this 60" gas-powered range combines innovative features with robust construction, ensuring both efficiency and reliability in your kitchen operations.

Whether you're managing a bustling restaurant, a catering service, or any food service establishment, this range is crafted to deliver consistent, top-tier results. Here’s a closer look at what makes the Southbend 4604AC-3GR an indispensable asset in any professional kitchen:

  • Precision Cooking with Versatile Burners: Featuring two star/sauté burners equipped with standard grates, and two non-clog rear burners, this range offers unparalleled flexibility. The configuration allows for simultaneous cooking of multiple dishes, optimizing workflow and enhancing productivity.
  • Integrated 36" Griddle: The right-side griddle provides a spacious surface for masterful preparation of pancakes, burgers, or any griddle-cooked delicacies, making it a versatile tool for breakfast, lunch, or dinner services.
  • Efficient Convection Oven: The included convection oven comes with a battery spark ignition system, ensuring quick and reliable starts every time. Coupled with three included racks, it facilitates even cooking and baking, catering to both high-volume and specialized culinary tasks.
  • Durable Construction: With a stainless steel front, sides, and shelf, this range is built to withstand the rigors of a professional kitchen while maintaining a sleek and professional appearance. The 22-1/2" flue riser with shelf further enhances convenience, providing additional storage or work space.
  • Energy Efficiency: Boasting a total output of 228,000 BTU, the Southbend 4604AC-3GR is engineered for energy efficiency, offering powerful performance without compromising on fuel economy.
  • Adjustable and Stable: Equipped with 6" adjustable legs, this restaurant range ensures stability on any kitchen floor surface, allowing for a customized fit in your cooking space.

Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4604AC-3GR not only meets but exceeds industry standards for safety and performance. Optimize your kitchen’s capabilities with this state-of-the-art restaurant range, and experience the difference in every dish you serve.

For professionals seeking unmatched durability, versatility, and efficiency, the Southbend 4604AC-3GR Ultimate Restaurant Range stands as the ideal choice in commercial kitchen equipment. Elevate your culinary creations with this high-performance appliance today.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4604AC-3GR
  • Plate Thickness: .500" = 1/2"
  • Top: (4) open burners, (1) 36" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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