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Southbend 4604AC-2CL Range, 60" Restaurant, Gas

Southbend 4604AC-2CL Range, 60" Restaurant, Gas

$16,805.00
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Ultimate Restaurant Range, gas, 60", (3) star/sauté burners front, (3) non-clog burners rear, standard grates, (1) 24" charbroiler left, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 294,000 BTU, CSA, NSF

Southbend 4604AC-2CL Ultimate Restaurant Range - 60" Gas Range with Convection Oven

Elevate your culinary operations with the Southbend 4604AC-2CL, an unparalleled piece of commercial kitchen equipment designed for high-performance cooking. This 60-inch Ultimate Restaurant Range redefines efficiency and versatility, making it an indispensable asset for professional kitchens and restaurants.

Built with precision and expertise, the Southbend 4604AC-2CL offers a comprehensive cooking solution that combines power, durability, and innovation. It features a robust gas range configuration that includes:

  • Star/Sauté Burners: Three star/sauté burners in the front deliver superior heat distribution, allowing chefs to achieve perfect sauté and searing results.
  • Non-Clog Burners: Three non-clog burners at the rear ensure continuous performance by preventing blockages, ideal for high-volume cooking.
  • Standard Grates: Designed for durability and ease of use, these grates provide a stable cooking surface.
  • 24" Charbroiler: Positioned on the left, the charbroiler facilitates grilling with precision, imparting the perfect char to meats and vegetables.
  • Standing Pilot: Ensures reliable ignition and readiness for immediate use.
  • Convection Oven: Equipped with battery spark ignition, the convection oven provides even heat distribution, ensuring consistent baking and roasting outcomes. Includes three racks for versatile cooking and baking options.
  • Cabinet Base: Offers additional storage space, enhancing kitchen organization and efficiency.

Attention to detail extends beyond functionality. The Southbend 4604AC-2CL boasts a sleek and durable design:

  • Stainless Steel Construction: Featuring stainless steel front, sides, shelf, and 6-inch adjustable legs, this range is not only aesthetically pleasing but also built to withstand rigorous kitchen environments.
  • 22-1/2" Flue Riser with Shelf: Adds convenience and utility, providing extra space for utensils or ingredients.
  • Energy Efficiency: Operating at 294,000 BTU, the range delivers optimal cooking power while maintaining energy efficiency, a crucial factor for sustained kitchen operations.

Certified by CSA and NSF, the Southbend 4604AC-2CL meets the highest standards for safety and performance in commercial kitchen environments. Experience the pinnacle of restaurant equipment technology with Southbend's Ultimate Restaurant Range, where every feature is meticulously crafted to enhance your culinary prowess.

Keywords: commercial kitchen equipment, restaurant equipment, energy efficient, high-performance appliance, professional culinary solutions.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4604AC-2CL
  • Top: (6) open burners, (1) 24" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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