Southbend 4603DD-4TR Ultimate Restaurant Range

Introducing the Southbend 4603DD-4TR Ultimate Restaurant Range, a professional-grade gas range meticulously engineered for high-performance in bustling commercial kitchens. Designed to meet the rigorous demands of culinary experts, this versatile appliance combines power, precision, and durability, making it an invaluable asset to any restaurant, catering service, or food service establishment.

• Powerful Cooking Performance: Equipped with (2) star/sauté burners and a 48-inch griddle on the right, this restaurant range delivers an astounding 236,000 BTU output, ensuring rapid heat-up times and consistent cooking results. The thermostatic controls provide precise temperature management, essential for achieving culinary perfection.
• Versatile Cooking Options: The Southbend 4603DD-4TR is designed with dual standard ovens featuring reliable battery spark ignition systems. Each oven includes a durable rack, allowing chefs to bake, roast, and broil with ease and flexibility.
• Durable Construction: Built to withstand the demands of a professional kitchen, this range features a robust stainless steel front, sides, shelf, and adjustable 6-inch legs, ensuring longevity and easy maintenance. The 22-1/2" flue riser with shelf provides added convenience and functionality.
• Energy Efficient: This high-performance appliance is energy efficient, helping reduce operational costs while maintaining superior cooking capabilities, making it an environmentally friendly choice for any commercial kitchen.
• Certified Safety and Quality: The Southbend 4603DD-4TR is cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing compliance with industry standards for safety, performance, and sanitation.

Enhance your culinary operations with the Southbend 4603DD-4TR Ultimate Restaurant Range, the epitome of excellence in commercial kitchen equipment. Whether you are searing, sautéing, or baking, this range is designed to elevate your cooking experience and drive your business success.