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Southbend 4603DC-5L Range, 60" Restaurant, Gas

Southbend 4603DC-5L Range, 60" Restaurant, Gas

$10,838.00
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Ultimate Restaurant Range, gas, 60", (3) non-clog burners front left, (2) pyromax burners rear left, (4) star/sauté burners right, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 356,000 BTU, CSA, NSF

Southbend 4603DC-5L: The Ultimate Gas Restaurant Range

Introducing the Southbend 4603DC-5L, the pinnacle of performance in commercial kitchen equipment. This 60-inch gas-powered restaurant range is expertly engineered to meet the demanding needs of professional culinary environments. Whether you're running a bustling restaurant kitchen or a high-volume catering service, this high-performance appliance is designed to deliver reliability and efficiency.

With a total output of 356,000 BTU, the Southbend 4603DC-5L offers unparalleled power and precision. Let's explore the features that make this restaurant range an essential addition to any commercial kitchen:

  • Advanced Burner Configuration: Equipped with three non-clog burners at the front left, two pyromax burners at the rear left, and four star/sauté burners on the right, ensuring versatile cooking options and optimal heat distribution for a variety of cooking techniques.
  • Efficient Ignition System: Features a standing pilot and a standard oven with battery spark ignition, providing consistent and energy-efficient performance.
  • Ample Storage and Workspace: Includes a cabinet base for convenient storage of cooking essentials and a 22-1/2" flue riser with a shelf for additional workspace.
  • Durable Construction: Crafted with a robust stainless steel front, sides, and shelf for long-lasting durability and easy cleaning, complemented by 6-inch adjustable legs for stability on any kitchen floor.
  • Comprehensive Oven Capacity: Comes with a standard oven, including one rack, to accommodate various baking and roasting needs.
  • Certified Quality: Built to meet the highest industry standards, this unit is CSA and NSF certified, ensuring safe and reliable operation in any professional kitchen setting.

The Southbend 4603DC-5L is more than just a piece of restaurant equipment; it's a cornerstone for any commercial kitchen aiming to enhance productivity and culinary excellence. Its thoughtful design and high-efficiency features make it an indispensable tool for chefs who demand the best in their kitchen arsenal.

Invest in the Southbend 4603DC-5L and take your culinary creations to new heights with this exceptional gas restaurant range, the ultimate choice for professionals who value performance and quality.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4603DC-5L
  • Top: (9) open burners
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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