Southbend 4603DC-2TL: The Ultimate Restaurant Range for Professional Kitchens
Elevate your culinary operations with the Southbend 4603DC-2TL, a high-performance commercial kitchen equipment designed for efficiency and durability. This ultimate restaurant range is engineered for the demanding environment of professional kitchens, providing chefs with the versatility and power needed to deliver exceptional results.
The Southbend 4603DC-2TL boasts an array of features that make it a standout choice for any commercial kitchen. This 60-inch gas range is equipped with six star/sauté burners, offering precise control and optimal heat distribution for all your cooking needs. The 24-inch griddle, situated on the left side, features thermostatic controls, ensuring consistent cooking temperatures for a variety of dishes.
- Powerful Performance: With an impressive output of 291,000 BTU, this range delivers the power required for high-volume cooking, making it an ideal choice for restaurants, catering services, and other professional settings.
- Versatile Cooking Solutions: The Southbend 4603DC-2TL includes a standard oven with battery spark ignition and a cabinet base, providing ample space for baking, roasting, and storage. A 22-1/2-inch flue riser with a shelf enhances functionality and organization.
- Durable Construction: Built with a stainless steel front, sides, and shelf, this range promises longevity and easy maintenance. The 6-inch adjustable legs ensure stability on any kitchen floor.
- Energy Efficient: Designed to meet cCSAus, CSA Flame, CSA Star, and NSF standards, this range is not only a high-performance appliance but also an energy-efficient choice, helping reduce operational costs.
Whether you're sautéing, grilling, or baking, the Southbend 4603DC-2TL is the ultimate partner in delivering culinary excellence. Its robust design, combined with top-tier features, ensures that this restaurant range will meet the rigorous demands of any commercial kitchen while enhancing productivity and performance.
Invest in the Southbend 4603DC-2TL to elevate your kitchen operations with unmatched reliability and efficiency. Perfect for chefs who demand the best in commercial cooking equipment.
Specification:
- Base: (1) standard oven, (1) cabinet
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4603DC-2TL
- Plate Thickness: .500" = 1/2"
- Top: (6) open burners, (1) 24" griddle with thermostat
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame