Southbend 4603CC-2CR: The Ultimate Restaurant Range

The Southbend 4603CC-2CR Ultimate Restaurant Range is the epitome of high-performance commercial kitchen equipment, delivering unparalleled power and versatility for professional settings. With its robust design and exceptional functionality, this gas range is engineered to meet the rigorous demands of busy restaurant kitchens, ensuring efficient cooking and reliable performance.

Boasting a substantial 60-inch width, this restaurant range is equipped with six star/sauté burners, each designed to provide precision heat control for a variety of cooking techniques. The standard grates offer a stable platform for pots and pans, making it easier to achieve culinary excellence with every meal prepared. Whether you're simmering sauces or searing meats, the Southbend 4603CC-2CR ensures that your kitchen operates seamlessly.

• High-Performance Burners: Six star/sauté burners deliver precise heat for diverse cooking methods, making this range ideal for sautéing, boiling, and more.
• 24" Charbroiler: Located on the right side, the charbroiler is perfect for grilling meats and vegetables, infusing them with rich, smoky flavors.
• Spacious Storage: Two cabinets provide ample storage space for kitchen essentials, keeping your workspace organized and efficient.
• Convenient Flue Riser: The 22-1/2" flue riser with an integrated shelf offers additional storage and workspace, optimizing kitchen efficiency.
• Durable Construction: With a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range is built to withstand the demands of a commercial kitchen environment.
• Impressive Heat Output: The range delivers a powerful 262,000 BTU, ensuring rapid heating and consistent performance for all your culinary needs.

Certified by CSA and NSF, the Southbend 4603CC-2CR adheres to the highest standards of safety and sanitation, making it a reliable choice for any professional kitchen. Its energy-efficient design not only reduces operational costs but also supports sustainable kitchen practices.

Upgrade your culinary operations with the Southbend 4603CC-2CR Ultimate Restaurant Range, where precision meets performance. This state-of-the-art restaurant equipment is the perfect addition to any commercial kitchen, promising to elevate your cooking capabilities and streamline productivity.