Southbend 4603AD-4GR: The Ultimate Restaurant Range for Professional Kitchens

Introducing the Southbend 4603AD-4GR, the pinnacle of high-performance commercial kitchen equipment designed for the most demanding professional culinary environments. This 60-inch gas-powered restaurant range is engineered to deliver superior performance and versatility, making it an indispensable asset in any professional kitchen setup.

Built with precision and attention to detail, the Southbend 4603AD-4GR combines power, efficiency, and functionality to meet the rigorous demands of culinary professionals. Whether you are sautéing, grilling, or baking, this restaurant range provides unmatched reliability and performance.

• Dual Cooking Zones: Equipped with two star/sauté burners featuring standard grates that ensure even heat distribution and precise cooking control, perfect for intricate culinary tasks.
• Expansive Griddle Space: A substantial 48-inch griddle on the right side offers ample space to handle multiple orders simultaneously, ensuring efficiency and consistency in high-volume kitchens.
• Innovative Ignition System: Features a standing pilot with battery spark ignition for both the standard and convection ovens, ensuring quick start-up and energy efficiency.
• Versatile Ovens: Includes one standard oven and one convection oven, both equipped with battery spark ignition. Complemented by four racks in total, these ovens provide the flexibility to bake, roast, or broil with precision.
• Durable Construction: The stainless steel front, sides, shelf, and 6-inch adjustable legs provide durability and easy maintenance, ensuring the range withstands the hustle and bustle of a busy kitchen environment.
• Energy Efficiency: With a powerful output of 223,000 BTU, this range is designed for energy-efficient operation without compromising on performance, leading to reduced energy consumption and operational costs.
• Certified Safety and Quality: Proudly cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing the highest standards of safety and quality compliance for peace of mind in commercial use.

Optimize your kitchen operations with the Southbend 4603AD-4GR, the ultimate choice in commercial kitchen equipment. Designed for high performance and efficiency, this restaurant range is set to elevate your culinary offerings while ensuring robust and reliable service. Embrace the future of cooking with this exceptional piece of restaurant equipment and experience unparalleled cooking excellence.