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Southbend 4603AD-3GL Range, 60" Restaurant, Gas

Southbend 4603AD-3GL Range, 60" Restaurant, Gas

$17,405.00
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Ultimate Restaurant Range, gas, 60", (4) star/sauté burners, standard grates, (1) 36" griddle left standing pilot, (1) standard oven with battery spark ignition, (1) convection oven with battery spark ignition, includes (4) racks total, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 273,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4603AD-3GL Ultimate Restaurant Range

Introducing the Southbend 4603AD-3GL Ultimate Restaurant Range, a pinnacle of high-performance commercial kitchen equipment designed for culinary professionals who demand the best in class. This exceptional gas range is a versatile and robust solution tailored to meet the dynamic needs of bustling restaurant environments, offering unmatched efficiency and reliability.

With a generous 60" width, the Southbend 4603AD-3GL is engineered for versatility, featuring:

  • Four Star/Sauté Burners: These burners are perfect for high-heat cooking and intricate sautéing, allowing chefs to masterfully craft delicious dishes with precision.
  • Standard Grates: Durable and easy to clean, the heavy-duty grates provide a stable cooking surface suitable for various pots and pans.
  • 36" Griddle with Left Standing Pilot: Ideal for preparing everything from breakfast staples to gourmet creations, the griddle offers uniform heat distribution for perfect results every time.
  • Standard Oven with Battery Spark Ignition: Provides consistent baking and roasting capabilities, ensuring even heat distribution and reliable performance.
  • Convection Oven with Battery Spark Ignition: Achieve superior results with convection technology that circulates hot air for faster cooking times and improved efficiency.

The Southbend 4603AD-3GL comes with four racks in total, providing ample space to accommodate a wide variety of dishes and baking needs. The 22-1/2" flue riser with a convenient shelf offers additional storage and workspace, further enhancing the range's practicality.

Constructed with a stainless steel front, sides, and shelf, this restaurant range is not only visually appealing but also incredibly durable, capable of withstanding the rigorous demands of a professional kitchen. The 6" adjustable legs ensure stability on any surface, allowing for seamless integration into your kitchen setup.

With a powerful 273,000 BTU output, this energy-efficient appliance ensures rapid heating and consistent performance, making it an indispensable asset for any commercial kitchen. The Southbend 4603AD-3GL is certified by cCSAus, CSA Flame, CSA Star, and NSF, guaranteeing the highest standards of safety and quality.

Transform your culinary operations with the Southbend 4603AD-3GL Ultimate Restaurant Range, the ideal choice for chefs seeking unparalleled performance and reliability in their restaurant equipment.

Specification:

  • Base: (1) standard oven, (1) convection oven
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4603AD-3GL
  • Plate Thickness: .500" = 1/2"
  • Top: (4) open burners, (1) 36" griddle
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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