Southbend 4603AC-3CL: The Ultimate Restaurant Range
Introducing the Southbend 4603AC-3CL, a pinnacle of culinary performance and efficiency in the realm of commercial kitchen equipment. Designed specifically for the demands of professional chefs and high-volume kitchens, this Ultimate Restaurant Range seamlessly combines robust functionality with precision engineering. From bustling restaurants to gourmet food establishments, the Southbend 4603AC-3CL is your trusted partner in delivering exceptional culinary creations.
With an impressive 60-inch width, this gas-powered masterpiece is equipped with an array of features that set a new standard in restaurant equipment. The unit boasts four star/sauté burners, perfect for achieving superior heat distribution and control. Complementing these burners is a 36-inch charbroiler on the left side, allowing chefs to impart a perfect sear and smoky flavor to their dishes. The standing pilot ensures reliable ignition, while the convection oven, complete with battery spark ignition, offers even, consistent baking and roasting results.
- Star/Sauté Burners: Equipped with four high-efficiency burners, facilitating precise temperature control for a variety of cooking techniques.
- 36" Charbroiler: Ideal for grilling and searing, providing a robust taste and attractive grill marks to meats and vegetables.
- Convection Oven: Ensures even cooking with battery spark ignition, featuring three racks to accommodate diverse culinary needs.
- Cabinet Base: Includes a spacious cabinet base for convenient storage, optimizing kitchen organization.
- Durable Construction: Stainless steel front, sides, shelf, and 6" adjustable legs ensure longevity and easy maintenance.
- Energy Efficient: With a total of 260,000 BTU, this range guarantees powerful performance while optimizing energy consumption.
Completing this high-performance appliance is a 22-1/2" flue riser with an integrated shelf, offering additional workspace and storage options. Certified by CSA and NSF, the Southbend 4603AC-3CL meets rigorous industry standards for safety and sanitation, making it a dependable choice for professional settings.
Invest in the Southbend 4603AC-3CL Ultimate Restaurant Range today and transform your kitchen operations with unparalleled efficiency and professionalism. Whether you're sautéing, grilling, or baking, this versatile appliance is engineered to elevate your culinary experience to new heights.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 60.75" (W) x 44.5" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4603AC-3CL
- Top: (4) open burners, (1) 36" charbroiler
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA