Southbend 4602DC-3GL Ultimate Restaurant Range - Elevate Your Culinary Excellence

The Southbend 4602DC-3GL Ultimate Restaurant Range is the pinnacle of commercial kitchen equipment, meticulously designed to meet the rigorous demands of professional chefs and restaurateurs. This high-performance appliance combines versatility, durability, and efficiency, making it an indispensable asset in any bustling restaurant kitchen.

Key Features

• Robust Cooking Power: With a staggering 217,000 BTU, this gas-powered range delivers exceptional heat output, ensuring rapid cooking times and consistent results for high-volume operations.
• Four Non-Clog Burners: The range features four non-clog burners, engineered to provide reliable flame performance even under heavy use, reducing maintenance and downtime.
• Innovative Wavy Grates: Experience superior heat distribution and stability with our uniquely designed wavy grates, perfect for accommodating various cookware sizes and maximizing cooking efficiency.
• Versatile Griddle: The expansive 36" left-side griddle offers ample cooking space for a variety of foods, from breakfast favorites to dinner specialties, all with the convenience of a standing pilot.
• Standard Oven with Battery Spark Ignition: Our standard oven ensures consistent baking and roasting results, equipped with a reliable battery spark ignition system for quick and easy startup.
• Convenient Cabinet Base: Includes a spacious cabinet base providing essential storage for kitchen tools and accessories, optimizing space in your culinary environment.
• Adjustable Flue Riser with Shelf: The 22-1/2" flue riser comes with an integrated shelf, offering additional storage or prep space while efficiently directing fumes away from your workspace.
• Premium Stainless Steel Construction: Built with a sleek stainless steel front, sides, and shelf, along with 6" adjustable legs, this range not only exudes professional aesthetics but also promises durability and ease of maintenance.

Specifications

• Model: 4602DC-3GL
• Dimensions: 60" Width
• Power Source: Gas
• Burners: 4 Non-Clog Burners
• Griddle: 36" Left-Side Griddle
• Oven: 1 Standard Oven with Battery Spark Ignition
• Additional Storage: 1 Cabinet Base
• Riser: 22-1/2" Flue Riser with Shelf
• Certification: cCSAus, CSA Flame, CSA Star, NSF

Designed for the high-energy environment of professional kitchens, the Southbend 4602DC-3GL Ultimate Restaurant Range stands out as a leader in restaurant equipment. Its energy-efficient design, combined with state-of-the-art features, ensures that your kitchen operates smoothly and effectively