Southbend 4602DC-2CR: The Ultimate Restaurant Range for Professional Kitchens
Elevate your culinary operations with the Southbend 4602DC-2CR, a pinnacle of innovation and efficiency in commercial kitchen equipment. Designed to meet the rigorous demands of bustling restaurant environments, this high-performance appliance combines robust functionality with exceptional durability, ensuring it stands the test of time in any professional setting.
Perfect for chefs who demand precision and reliability, the Southbend 4602DC-2CR offers an array of features that cater to a variety of cooking techniques and styles. Here's a closer look at what makes this restaurant range an indispensable asset for your kitchen:
- Gas-Powered Efficiency: Harness the power of 271,000 BTU to achieve rapid heating and consistent cooking results, making it ideal for high-volume kitchens.
- Versatile Cooking Surface: Equipped with six non-clog burners, each featuring wavy grates to ensure even heat distribution and prevent clogging, so you can cook with confidence.
- Integrated Charbroiler: A 24" charbroiler located on the right side, perfect for grilling and searing meats to perfection, adding versatility to your menu offerings.
- Innovative Oven Design: The standard oven includes battery spark ignition, providing a reliable and energy-efficient way to bake, roast, and broil with precision. Includes one rack for optimal flexibility.
- Convenient Storage: Features a cabinet base for additional storage space, ensuring essential utensils and ingredients are always within reach.
- Durable Construction: Crafted with a stainless steel front, sides, shelf, and 6" adjustable legs, this range is built to withstand the demands of a busy commercial kitchen environment.
- Enhanced Functionality: A 22-1/2" flue riser with an integrated shelf provides extra workspace and storage, maximizing your kitchen's efficiency and organization.
- Certified Quality: Proudly carries CSA and NSF certifications, reinforcing its commitment to safety, hygiene, and performance standards in professional kitchens.
The Southbend 4602DC-2CR is more than just a restaurant range; it's a key player in the success of your culinary endeavors. Whether you're running a high-end restaurant, bustling café, or large-scale catering operation, this piece of commercial kitchen equipment is engineered to deliver superior results, every time.
Invest in the Southbend 4602DC-2CR and experience the difference that the ultimate restaurant range can make in your professional kitchen. Discover excellence in energy-efficient, high-performance cooking today.
Specification:
- Base: (1) standard oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4602DC-2CR
- Top: (6) open burners, (1) 24" charbroiler
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA