Southbend 4602CC-3TL Ultimate Restaurant Range
Introducing the Southbend 4602CC-3TL Ultimate Restaurant Range, the epitome of high-performance commercial kitchen equipment designed to meet the rigorous demands of professional culinary environments. Engineered for excellence, this gas-operated restaurant range is a versatile powerhouse, perfect for chefs and restaurateurs who value precision, efficiency, and durability in their kitchens.
With an expansive 60-inch width, the Southbend 4602CC-3TL offers a robust cooking solution, featuring four non-clog burners that ensure consistent flame distribution for optimal cooking results. The inclusion of wavy grates provides enhanced stability and even heat distribution, making it ideal for a variety of cooking styles and techniques.
- Versatile Cooking Surface: Equipped with a 36-inch griddle on the left side, this range offers thermostatic controls for precise temperature management, allowing chefs to sear, sauté, and grill with ease.
- Durable Construction: Crafted with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range is built to withstand the hustle and bustle of a busy kitchen while maintaining its sleek professional appearance.
- Ample Storage: Featuring two convenient cabinets, this range provides ample storage for pots, pans, and other essential kitchen tools, ensuring a well-organized workspace.
- Efficient Design: The 22-1/2-inch flue riser with an integrated shelf not only aids in ventilation but also offers additional storage space for spices, oils, or other frequently used ingredients.
- Powerful Performance: With an impressive 172,000 BTU output, the Southbend 4602CC-3TL delivers powerful and efficient cooking performance, making it a valuable asset in any commercial kitchen.
- Certified Safety and Quality: This model meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring compliance with the highest safety and quality benchmarks.
The Southbend 4602CC-3TL Ultimate Restaurant Range is not just a high-performance appliance; it is a cornerstone of culinary excellence. Whether you are running a bustling restaurant, a catering business, or a gourmet food truck, this energy-efficient restaurant equipment is designed to elevate your cooking capabilities and enhance your kitchen's productivity.
Experience the superior craftsmanship and innovative features of the Southbend 4602CC-3TL, and transform your kitchen into a hub of culinary creativity and efficiency. Order yours today and take the first step towards a more streamlined and effective cooking experience.
Specification:
- Base: (2) cabinets
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4602CC-3TL
- Plate Thickness: .500" = 1/2"
- Top: (4) open burners, (1) 36" griddle with thermostat
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame