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Southbend 4602AC-4TL Range, 60" Restaurant, Gas

Southbend 4602AC-4TL Range, 60" Restaurant, Gas

$19,077.00
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Ultimate Restaurant Range, gas, 60", (2) non-clog burners, wavy grates, 48" griddle left, thermostatic controls, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 166,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4602AC-4TL Ultimate Restaurant Range

Introducing the Southbend 4602AC-4TL Ultimate Restaurant Range, the pinnacle of commercial kitchen equipment that combines unparalleled performance with cutting-edge design. Engineered for professional chefs and commercial kitchens, this high-performance appliance is designed to meet the rigorous demands of food service environments.

Featuring a robust 60-inch design, the Southbend 4602AC-4TL is crafted to maximize efficiency and enhance culinary creativity. Its impressive features make it an essential addition to any restaurant equipment lineup.

  • Non-clog Burners: Equipped with two powerful non-clog burners, ensuring consistent heat distribution and minimized maintenance.
  • Wavy Grates: The innovative wavy grates provide optimal heat transfer and stability for a variety of cooking vessels.
  • 48" Griddle with Thermostatic Controls: The expansive griddle on the left side offers precise temperature management, perfect for a wide range of cooking techniques.
  • Convection Oven with Battery Spark Ignition: Achieve perfect results with a convection oven that features battery spark ignition, ensuring reliable and energy-efficient performance.
  • Cabinet Base with Storage: Includes a spacious cabinet base to conveniently store essential kitchen tools and accessories.
  • High Capacity and Versatile: Includes three racks, allowing for versatile cooking and baking options.
  • 22-1/2" Flue Riser with Shelf: Designed to optimize kitchen space, providing additional storage and organization solutions.
  • Durable Stainless Steel Construction: The stainless steel front, sides, shelf, and adjustable 6-inch legs ensure durability and ease of cleaning, maintaining a sleek professional appearance.
  • 166,000 BTU: Delivering robust power to handle the most demanding cooking tasks with ease.
  • Certification: cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with industry standards for safety and performance.

The Southbend 4602AC-4TL Ultimate Restaurant Range is the ultimate solution for professional kitchens seeking reliability, versatility, and exceptional cooking performance. Equip your kitchen with this energy-efficient powerhouse and elevate your culinary creations to new heights.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Control Type: thermostatic controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4602AC-4TL
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 48" griddle with thermostats
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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