Southbend 4602AC-4TL Ultimate Restaurant Range
Introducing the Southbend 4602AC-4TL Ultimate Restaurant Range, the pinnacle of commercial kitchen equipment that combines unparalleled performance with cutting-edge design. Engineered for professional chefs and commercial kitchens, this high-performance appliance is designed to meet the rigorous demands of food service environments.
Featuring a robust 60-inch design, the Southbend 4602AC-4TL is crafted to maximize efficiency and enhance culinary creativity. Its impressive features make it an essential addition to any restaurant equipment lineup.
- Non-clog Burners: Equipped with two powerful non-clog burners, ensuring consistent heat distribution and minimized maintenance.
- Wavy Grates: The innovative wavy grates provide optimal heat transfer and stability for a variety of cooking vessels.
- 48" Griddle with Thermostatic Controls: The expansive griddle on the left side offers precise temperature management, perfect for a wide range of cooking techniques.
- Convection Oven with Battery Spark Ignition: Achieve perfect results with a convection oven that features battery spark ignition, ensuring reliable and energy-efficient performance.
- Cabinet Base with Storage: Includes a spacious cabinet base to conveniently store essential kitchen tools and accessories.
- High Capacity and Versatile: Includes three racks, allowing for versatile cooking and baking options.
- 22-1/2" Flue Riser with Shelf: Designed to optimize kitchen space, providing additional storage and organization solutions.
- Durable Stainless Steel Construction: The stainless steel front, sides, shelf, and adjustable 6-inch legs ensure durability and ease of cleaning, maintaining a sleek professional appearance.
- 166,000 BTU: Delivering robust power to handle the most demanding cooking tasks with ease.
- Certification: cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with industry standards for safety and performance.
The Southbend 4602AC-4TL Ultimate Restaurant Range is the ultimate solution for professional kitchens seeking reliability, versatility, and exceptional cooking performance. Equip your kitchen with this energy-efficient powerhouse and elevate your culinary creations to new heights.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4602AC-4TL
- Plate Thickness: .500" = 1/2"
- Top: (2) open burners, (1) 48" griddle with thermostats
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame