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Southbend 4602AC-3CR Range, 60" Restaurant, Gas

Southbend 4602AC-3CR Range, 60" Restaurant, Gas

$18,176.00
In stock
Ultimate Restaurant Range, gas, 60", (4) non-clog burners, wavy grates, 36" charbroiler right, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 236,000 BTU, CSA, NSF

Southbend 4602AC-3CR: The Ultimate Restaurant Range for Professional Kitchens

Elevate your commercial kitchen's capabilities with the Southbend 4602AC-3CR, the pinnacle of high-performance restaurant equipment. Designed for chefs who demand precision, durability, and efficiency, this gas-powered masterpiece stands at the forefront of culinary innovation. Perfectly suited for bustling professional settings, its robust design and advanced features ensure optimal performance and reliability.

The Southbend 4602AC-3CR Restaurant Range combines versatility and power, making it an indispensable asset for any commercial kitchen. With a spacious 60-inch width, this unit offers ample cooking space, equipped with four non-clog burners that are engineered to deliver consistent and efficient heat. The strategically placed wavy grates enhance heat distribution and accommodate various pot sizes, ensuring every dish is cooked to perfection.

  • Charbroiler Excellence: The integrated 36-inch charbroiler on the right side is perfect for achieving that authentic grilled flavor, making it ideal for meats, vegetables, and more.
  • Convection Oven with Battery Spark Ignition: Featuring a convection oven with battery spark ignition, this range ensures uniform cooking and baking, making it perfect for a variety of culinary tasks.
  • Practical Storage Solution: The cabinet base provides convenient storage, ensuring your kitchen remains organized and efficient.
  • Durable Construction: Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range is built to withstand the demands of a busy kitchen while offering easy maintenance.
  • Energy Efficiency: With a powerful 236,000 BTU output, this restaurant range is not only a powerhouse but also energy-conscious, helping to reduce operating costs.
  • Safety and Compliance: This unit is CSA and NSF certified, meeting the highest standards of safety and sanitation.

The Southbend 4602AC-3CR is more than just a piece of equipment; it's an investment in quality and efficiency. Whether you're outfitting a new kitchen or upgrading an existing one, this professional range is the perfect choice for those who seek top-tier performance and reliability. Experience the difference with Southbend, where quality meets innovation.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4602AC-3CR
  • Top: (4) open burners, (1) 36" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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