Skip to product information
Southbend 4601DC-4TR Range, 60" Restaurant, Gas

Southbend 4601DC-4TR Range, 60" Restaurant, Gas

$16,143.00
Free Shipping
Ultimate Restaurant Range, gas, 60", (2) non-clog burners, standard grates, (1) 48" griddle right, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 191,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4601DC-4TR Ultimate Restaurant Range

Introducing the Southbend 4601DC-4TR Ultimate Restaurant Range, the pinnacle of performance and reliability in commercial kitchen equipment. This gas-powered, 60-inch restaurant range is meticulously engineered for chefs who demand efficiency and precision in high-paced professional environments.

Designed with a focus on versatility and durability, the Southbend 4601DC-4TR is ideal for bustling restaurant kitchens, catering services, and culinary institutions. With a powerful output of 191,000 BTU, this high-performance appliance is sure to enhance your cooking capabilities while maintaining energy efficiency.

  • Two Non-Clog Burners: Equipped with robust, standard grates, these burners provide consistent flame and heat distribution, perfect for all your cooking needs.
  • 48" Griddle: Positioned on the right with thermostatic controls, it allows precise temperature management, making it ideal for a variety of cooking techniques from searing to sautéing.
  • Standard Oven: Featuring battery spark ignition for easy operation, this oven promises even baking results, essential for perfect culinary creations each time.
  • Cabinet Base: Offers practical storage solutions for your kitchen essentials, ensuring that your workspace is organized and efficient.
  • 22-1/2" Flue Riser with Shelf: Provides additional storage space, maximizing the utility of your kitchen area.
  • Stainless Steel Construction: The front, sides, shelf, and 6" adjustable legs are crafted from premium stainless steel, ensuring durability and easy cleaning, perfect for the demands of a commercial kitchen.

Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4601DC-4TR meets stringent safety and performance standards, offering peace of mind and reliability in your professional kitchen. Whether you are equipping a new restaurant or upgrading existing equipment, this restaurant range is an investment in quality and performance.

With its advanced features and robust design, the Southbend 4601DC-4TR is more than just a cooking appliance; it's a partner in your culinary success. Experience the difference in quality and efficiency with the ultimate in restaurant equipment.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Control Type: thermostatic controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4601DC-4TR
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 48" griddle with thermostats
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

You may also like