Southbend 4601DC-4TL Ultimate Restaurant Range
Enhance your commercial kitchen with the Southbend 4601DC-4TL Ultimate Restaurant Range, a high-performance appliance designed to meet the rigorous demands of professional culinary environments. Renowned for its durability and efficiency, this versatile gas-powered range is a vital addition to any restaurant or catering service aiming to deliver top-notch cuisine with precision and ease.
Engineered with chefs in mind, the Southbend 4601DC-4TL stands out with its robust construction and innovative features, ensuring superior cooking results every time. From bustling restaurant kitchens to high-pressure catering events, this restaurant equipment is built to excel in professional settings.
- Powerful Performance: Equipped with 191,000 BTU, this range ensures rapid heating and consistent cooking, providing the power needed for any culinary challenge.
- Dual Functionality: Featuring two non-clog burners with standard grates and a spacious 48" griddle on the left, it offers versatile cooking options, allowing chefs to simultaneously prepare multiple dishes with ease.
- Precision Control: The thermostatic controls offer precise temperature regulation for perfect cooking results, whether you're simmering delicate sauces or searing meats.
- Efficient Design: Includes a standard oven with battery spark ignition, delivering reliable performance for baking and roasting. The additional cabinet base provides extra storage for kitchen essentials.
- Durable Construction: Crafted with a stainless steel front, sides, shelf, and adjustable 6" legs, this range is built to withstand the rigors of a busy kitchen while maintaining a sleek, professional appearance.
- Convenient Features: Comes with a 22-1/2" flue riser with a shelf for extra storage and efficiency, along with one rack included for versatile cooking arrangements.
- Certified Quality: Adheres to industry standards with cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring safety, performance, and quality.
Optimize your culinary operations with the Southbend 4601DC-4TL Ultimate Restaurant Range, the epitome of energy-efficient and high-performance commercial kitchen equipment. Designed for the professional chef, this range is your partner in delivering extraordinary culinary experiences.
Specification:
- Base: (1) standard oven, (1) cabinet
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4601DC-4TL
- Plate Thickness: .500" = 1/2"
- Top: (2) open burners, (1) 48" griddle with thermostats
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame