Skip to product information
Southbend 4601DC-2TR Range, 60" Restaurant, Gas

Southbend 4601DC-2TR Range, 60" Restaurant, Gas

$13,332.00
In stock
Ultimate Restaurant Range, gas, 60", (6) non-clog burners, standard grates, (1) 24" griddle right, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 291,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4601DC-2TR: The Ultimate Restaurant Range for Professional Kitchens

The Southbend 4601DC-2TR Ultimate Restaurant Range is the pinnacle of high-performance commercial kitchen equipment, designed to meet the rigorous demands of professional culinary environments. Engineered for efficiency and reliability, this gas-powered restaurant range is an excellent addition to any bustling kitchen, providing chefs with superior control and versatility.

With its robust build and exceptional features, the Southbend 4601DC-2TR is perfect for those who demand the best in a professional kitchen setting. This range boasts an impressive 291,000 BTU, ensuring rapid heat-up times and consistent cooking results. Crafted with a durable stainless steel front, sides, and shelf, it not only enhances your kitchen's aesthetic but also stands up to the daily demands of a commercial environment.

  • High-Performance Burners: Equipped with six non-clog burners, this range ensures even heat distribution. The standard grates support heavy pots and pans, making it ideal for high-volume cooking.
  • Versatile Cooking Surface: Featuring a 24" thermostatically controlled griddle on the right, this range offers precise temperature control for a variety of cooking techniques.
  • Efficient Oven and Storage: Includes one standard oven with battery spark ignition for easy start-up and one cabinet base for additional storage, maximizing kitchen space.
  • Customization and Accessibility: Comes with a 22-1/2" flue riser with an integrated shelf, providing convenient access to frequently used spices and utensils.
  • Adjustable Design: The 6" adjustable legs ensure the range can be leveled on uneven surfaces, improving safety and usability.

Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4601DC-2TR meets rigorous safety and quality standards, making it a trusted choice for chefs and kitchen managers. Its standing pilot ensures reliable operation, while the sleek design complements any commercial kitchen's décor.

Invest in the Southbend 4601DC-2TR Ultimate Restaurant Range for unparalleled cooking performance and efficiency. Perfect for any chef looking to elevate their culinary creations, this range is truly a cornerstone of professional restaurant equipment.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Control Type: thermostatic controls
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4601DC-2TR
  • Plate Thickness: .500" = 1/2"
  • Top: (6) open burners, (1) 24" griddle with thermostat
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

You may also like