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Southbend 4601DC-2CR Range, 60" Restaurant, Gas

Southbend 4601DC-2CR Range, 60" Restaurant, Gas

$14,000.00
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Ultimate Restaurant Range, gas, 60", (6) non-clog burners, standard grates, (1) 24" charbroiler right, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 307,000 BTU, CSA, NSF

Southbend 4601DC-2CR Ultimate Restaurant Range - A High-Performance Appliance for Professional Kitchens

The Southbend 4601DC-2CR Ultimate Restaurant Range is the epitome of excellence in commercial kitchen equipment. Designed for high-demand culinary environments, this versatile and energy-efficient range is engineered to withstand the rigors of a professional kitchen, making it an indispensable asset for chefs and restaurant owners.

Combining robust performance with innovative design, the Southbend 4601DC-2CR features:

  • 60-Inch Gas Range: A spacious and powerful cooking surface that accommodates multiple dishes simultaneously, ideal for bustling restaurant settings.
  • Six Non-Clog Burners: These high-performance burners ensure consistent and efficient heat distribution, reducing downtime and increasing productivity.
  • Standard Grates: Durable and easy to clean, these grates are designed to support heavy pots and pans, optimizing your cooking experience.
  • 24-Inch Charbroiler: Located on the right side, this charbroiler is perfect for grilling meats and vegetables to perfection, adding versatility to your culinary repertoire.
  • Standard Oven with Battery Spark Ignition: A reliable and easy-to-use oven that ensures precision cooking with each use, enhancing your baking and roasting processes.
  • Cabinet Base: Provides convenient storage for your kitchen tools and equipment, helping to maintain an organized and efficient workspace.
  • 22-1/2-Inch Flue Riser with Shelf: Offers additional storage space and ensures proper ventilation, contributing to a safe and productive kitchen environment.
  • Stainless Steel Construction: The front, sides, shelf, and 6-inch adjustable legs are made from high-quality stainless steel, ensuring durability and ease of maintenance.
  • 307,000 BTU: Delivers exceptional heat output for rapid cooking, making it a powerful addition to any commercial kitchen.
  • CSA and NSF Certified: Meets rigorous safety and sanitation standards, providing peace of mind in professional settings.

With its remarkable features and exceptional build quality, the Southbend 4601DC-2CR Ultimate Restaurant Range is more than just a kitchen appliance; it's a key partner in achieving culinary excellence. Perfect for restaurants, hotels, and catering services, this high-performance appliance will elevate your cooking capabilities and streamline your operations.

Invest in the Southbend 4601DC-2CR and experience unparalleled performance in your professional kitchen. Upgrade your kitchen equipment today and discover the difference that Southbend quality can make.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 60.75" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4601DC-2CR
  • Top: (6) open burners, (1) 24" charbroiler
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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