Southbend 4601AC-2TR: The Ultimate Restaurant Range for Professional Kitchens
Elevate your culinary operations with the Southbend 4601AC-2TR, a top-tier restaurant range designed for high-performance and efficiency in demanding commercial kitchens. Engineered with precision and built to last, this gas-powered masterpiece is perfect for chefs who demand nothing but the best in their cooking environment. Enhance productivity and streamline your kitchen operations with this versatile and robust cooking solution.
- Versatile Cooking Surface: Featuring six non-clog burners with standard grates, the Southbend 4601AC-2TR ensures even heat distribution and exceptional cooking performance. The addition of a 24" griddle on the right side allows for diverse cooking techniques and adds flexibility to your menu.
- Precision Temperature Control: Equipped with thermostatic controls, this range provides precise temperature management for consistent and reliable cooking outcomes, crucial for high-volume restaurant scenarios.
- Advanced Oven Functionality: The convection oven, complete with battery spark ignition, ensures rapid and efficient cooking. It includes three racks, accommodating multiple dishes simultaneously, and optimizing space for larger culinary operations.
- Robust Construction: Built with a stainless steel front, sides, shelf, and 6" adjustable legs, the Southbend 4601AC-2TR is designed to withstand the rigors of a bustling kitchen environment, offering durability and ease of maintenance.
- Efficient Heat Management: The 22-1/2" flue riser with a shelf provides excellent venting while optimizing space utilization. This design feature supports a safer and more efficient kitchen setup.
- High Energy Output: Delivering an impressive 278,000 BTU, this range is power-packed to meet the demands of any professional kitchen, ensuring quick heat-up times and consistent cooking performance.
- Certified and Safe: With certifications from cCSAus, CSA Flame, CSA Star, and NSF, you can trust in its safety and compliance with industry standards.
Ideal for bustling restaurants, catering services, or any commercial kitchen setting, the Southbend 4601AC-2TR is the epitome of efficiency and reliability. Its sophisticated design and advanced features make it an indispensable asset for chefs who are serious about their craft. Invest in Southbend's dedication to quality and innovation to transform your culinary workspace into a hub of high-performance cooking.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Control Type: thermostatic controls
- Dimensions: 59.5" (H) x 60.75" (W) x 43.6" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4601AC-2TR
- Plate Thickness: .500" = 1/2"
- Top: (6) open burners, (1) 24" griddle with thermostat
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame