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Southbend 448DC-4T Range, 48" Restaurant, Gas

Southbend 448DC-4T Range, 48" Restaurant, Gas

$14,238.00
In stock
Ultimate Restaurant Range, gas, 48", griddle, thermostatic controls, standing pilot, (1) standard oven with battery spark ignition, (1) cabinet base, includes (1) rack, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 125,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 448DC-4T Ultimate Restaurant Range - High-Performance Gas Range for Professional Kitchens

Introducing the Southbend 448DC-4T Ultimate Restaurant Range, the pinnacle of commercial kitchen equipment designed to meet the demanding needs of today's bustling professional kitchens. This high-performance appliance combines power, efficiency, and reliability, ensuring that it stands out as an essential component in any restaurant environment.

The Southbend 448DC-4T is meticulously engineered to provide chefs and kitchen staff with an intuitive, user-friendly experience. Featuring a robust 48-inch gas-operated design, this restaurant range is equipped with advanced features that cater to a variety of culinary tasks, making it a versatile asset for any commercial kitchen setting.

  • High-Performance Cooking: With an impressive output of 125,000 BTU, the Southbend 448DC-4T delivers exceptional heating power, enabling rapid cooking and precise temperature control for all your culinary creations.
  • Versatile Griddle: The integrated 48-inch griddle is equipped with thermostatic controls, offering precise heat regulation for a seamless cooking experience. Ideal for a wide range of grilling and searing applications.
  • Efficient Oven and Storage: The unit features one standard oven with a battery spark ignition system, ensuring quick and reliable start-ups. Additionally, a convenient cabinet base provides ample storage space for kitchen essentials.
  • Durable Construction: Crafted with a stainless steel front, sides, and shelf, this restaurant range is built to withstand the rigors of a busy kitchen, offering long-lasting durability and ease of maintenance.
  • Adjustable Design: The 6-inch adjustable legs allow for optimal positioning and stability, accommodating various kitchen layouts and ensuring comfortable use for kitchen staff.
  • Enhanced Functionality: Includes a 22-1/2" flue riser with a convenient shelf, providing additional space for tools and ingredients, ensuring an organized and efficient workspace.

Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 448DC-4T guarantees compliance with the highest safety and performance standards. This ultimate restaurant range is an ideal investment for those seeking a reliable, energy-efficient, and high-performance cooking solution for their commercial kitchen.

Enhance your kitchen's capabilities with the Southbend 448DC-4T Ultimate Restaurant Range and experience the difference in quality and performance that only Southbend can deliver. Perfect for restaurants, catering services, and other food service establishments, this range is designed to elevate your culinary operations to new heights.

Specification:

  • Base: (1) standard oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 448DC-4T
  • Plate Thickness: .500" = 1/2"
  • Top: (1) griddle with thermostat
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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