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Southbend 4484EE-2TR Range, 48" Restaurant, Gas

Southbend 4484EE-2TR Range, 48" Restaurant, Gas

$13,149.00
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Ultimate Restaurant Range, gas, 48", (2) star/sauté front, (2) non-clog burners rear, standard grates, (1) 24" griddle right, thermostatic controls, standing pilot, (2) space saver ovens with battery spark ignition, (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 270,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4484EE-2TR Ultimate Restaurant Range

The Southbend 4484EE-2TR is an exceptional piece of commercial kitchen equipment designed to meet the rigorous demands of professional culinary environments. This high-performance appliance combines versatility, efficiency, and durability, making it the perfect choice for any bustling restaurant or catering service. With its robust construction and innovative features, this restaurant range is engineered to elevate your culinary operations.

The Southbend 4484EE-2TR measures an impressive 48 inches, providing a comprehensive cooking solution that integrates seamlessly into your kitchen setup. It features:

  • Dual Cooking Zones: Equipped with two star/sauté front burners and two non-clog rear burners, this range offers unprecedented flexibility for simultaneous cooking tasks, ensuring efficiency and speed in high-volume settings.
  • Precision Griddle: The 24-inch griddle with thermostatic controls allows for precise temperature adjustments, making it ideal for preparing a variety of dishes with consistent results.
  • Advanced Cooking Technology: The standing pilot and thermostatic controls ensure reliable performance and ease of use, while the battery spark ignition in the space saver ovens guarantees quick and easy startups.
  • Space Saver Ovens: Featuring two space saver ovens, each equipped with a rack, this range provides ample baking and roasting capacity, which is perfect for diverse menu offerings.
  • Robust Construction: The stainless steel front, sides, shelf, and 6-inch adjustable legs not only provide a sleek, professional appearance but also ensure long-lasting durability and ease of cleaning.
  • Efficient Ventilation: The 22-1/2-inch flue riser with shelf ensures optimal heat distribution and ventilation, contributing to a safer and more comfortable working environment.

With an impressive 270,000 BTU output, the Southbend 4484EE-2TR is a powerhouse of energy efficiency and performance, certified by cCSAus, CSA Flame, CSA Star, and NSF, guaranteeing compliance with the highest safety and sanitation standards. This restaurant range is not just an appliance; it's a critical component of a modern, efficient, and successful commercial kitchen.

Invest in the Southbend 4484EE-2TR Ultimate Restaurant Range and experience the pinnacle of professional cooking equipment that drives productivity and culinary excellence. Ideal for chefs and kitchen professionals who demand nothing less than the best, this range is your partner in delivering exceptional dining experiences.

Specification:

  • Base: (2) standard / space saver ovens
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4484EE-2TR
  • Plate Thickness: .500" = 1/2"
  • Top: (4) open burners, (1) 24" griddle with thermostats
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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