Southbend 4484EE-2CR Ultimate Restaurant Range

Enhance your commercial kitchen with the Southbend 4484EE-2CR Ultimate Restaurant Range, a high-performance appliance designed to meet the rigorous demands of professional culinary environments. Engineered for superior efficiency and versatility, this gas-powered range is the epitome of modern restaurant equipment, tailored for the discerning chef who requires precision and reliability.

With a generous 48-inch width, the Southbend 4484EE-2CR is equipped with a combination of powerful cooking features that ensure your kitchen operates at peak performance. This robust piece of commercial kitchen equipment is perfect for high-volume cooking and offers unmatched flexibility to master any culinary challenge.

• Star/Sauté Burners: Featuring two star/sauté burners at the front, this range provides exceptional heat distribution for sautéing and rapid cooking, allowing chefs to execute their culinary creations with finesse.
• Non-Clog Burners: The two non-clog burners positioned at the rear are designed to prevent clogging and ensure consistent performance, ideal for simmering sauces or maintaining a gentle boil.
• Charbroiler: A 24-inch charbroiler on the right side offers the perfect solution for grilling meats and vegetables, delivering that sought-after charred flavor with ease.
• Space Saver Ovens: This range includes two space saver ovens, each equipped with a battery spark ignition system for quick and safe startups. Each oven comes with a sturdy rack, providing ample space for baking and roasting.
• Durable Construction: Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the Southbend 4484EE-2CR promises durability and easy maintenance, ensuring it withstands the demands of a busy kitchen.
• Energy Efficiency: Boasting an impressive 286,000 BTU, this range combines power with energy efficiency, reducing operational costs and enhancing cooking performance.
• Flue Riser with Shelf: An integrated 22-1/2-inch flue riser with a shelf provides additional storage space, optimizing kitchen organization and workflow.

Certified by CSA and NSF, this restaurant range adheres to stringent safety and sanitation standards, making it a reliable choice for any professional kitchen. Whether you're running a bustling restaurant, a catering service, or a culinary school, the Southbend 4484EE-2CR Ultimate Restaurant Range offers the versatility and dependability you need to elevate your cooking to new heights.

Invest in this exceptional piece of restaurant equipment today, and experience the transformative impact it can have on your culinary operations.