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Southbend 4484AC-5R Range, 48" Restaurant, Gas

Southbend 4484AC-5R Range, 48" Restaurant, Gas

$13,476.00
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Ultimate Restaurant Range, gas, 48", (3) non-clog burners front right, (2) pyromax burners rear right, (1) star/sauté burner front left, (1) non-clog burner rear left, standing pilot, (1) convection oven with battery spark ignition, (1) cabinet base, includes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 277,000 BTU, CSA, NSF

Southbend 4484AC-5R: The Ultimate Restaurant Range for High-Performance Cooking

Introducing the Southbend 4484AC-5R, the pinnacle of professional cooking equipment, designed to meet the rigorous demands of bustling commercial kitchens. This Ultimate Restaurant Range is a top-tier choice for chefs and culinary professionals who require precision, durability, and efficiency in their cooking appliances.

With its robust 48-inch design, the Southbend 4484AC-5R is equipped to handle a variety of cooking tasks simultaneously with its innovative burner configuration:

  • Three non-clog burners on the front right, ensuring consistent heat and easy maintenance.
  • Two powerful pyromax burners on the rear right, perfect for high-temperature cooking and rapid boiling.
  • One star/sauté burner on the front left, ideal for precise sautéing and delicate dishes.
  • One non-clog burner on the rear left for additional cooking versatility.

The range also features a standing pilot for reliable ignition, ensuring your kitchen remains efficient and productive. Central to its functionality is the convection oven, complete with battery spark ignition, delivering even baking results and an energy-efficient cooking process. Included with the oven are three durable racks to accommodate multiple dishes at once.

The Southbend 4484AC-5R is not just about performance; it's also about convenience and durability. It includes a cabinet base for additional storage, a 22-1/2" flue riser with shelf for enhanced utility, and an all-encompassing stainless steel front, sides, shelf, and 6" adjustable legs for a sleek, professional appearance that is easy to clean and maintain.

With a powerful output of 277,000 BTU, this range is certified by CSA and NSF, ensuring it meets the highest standards for safety and performance in the industry.

Whether you're outfitting a new kitchen or upgrading your existing equipment, the Southbend 4484AC-5R offers unmatched quality and reliability, making it the quintessential choice for any professional culinary environment. Experience unparalleled cooking performance and efficiency with this must-have commercial kitchen equipment.

Keywords: Southbend, 4484AC-5R, restaurant range, commercial kitchen equipment, restaurant equipment, energy efficient, high-performance appliance, convection oven, professional culinary equipment.

Specification:

  • Base: (1) convection oven, (1) cabinet
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 44.5" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4484AC-5R
  • Top: (7) open burners
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • CSA

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