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Southbend 4483EE-3TL Range, 48" Restaurant, Gas

Southbend 4483EE-3TL Range, 48" Restaurant, Gas

$12,770.00
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Ultimate Restaurant Range, gas, 48", (2) star/sauté burners with standard grates, standing pilot, 36" griddle left, thermostatic controls, (2) space saver ovens with battery spark ignition, 22-1/2" flue riser with heavy duty shelf, stainless steel front, sides and shelf, 6" adjustable legs, 220,000 BTU, cCSAus, CSA Flame, CSA Star, NSF

Southbend 4483EE-3TL Ultimate Restaurant Range

Introducing the Southbend 4483EE-3TL Ultimate Restaurant Range, a pinnacle in professional kitchen equipment designed to elevate the culinary capabilities of any commercial establishment. This high-performance appliance combines innovation with durability, making it an essential asset for restaurants, catering services, and food preparation facilities.

The Southbend 4483EE-3TL is engineered to meet the demanding needs of a bustling kitchen environment. With its robust construction and versatile cooking capabilities, this restaurant range is ideal for chefs who require both precision and power.

Key Features

  • 48-inch Cooking Surface: Ample space to accommodate large volumes of cooking, perfect for high-traffic kitchens.
  • Star/Sauté Burners: Equipped with two star/sauté burners featuring standard grates, offering consistent heat distribution for precise cooking.
  • 36-inch Griddle: Located on the left side, the thermostatically controlled griddle ensures perfect temperature management for a variety of dishes.
  • Space Saver Ovens: Dual space saver ovens with battery spark ignition provide efficient baking and roasting capabilities without taking up additional space.
  • Heavy Duty Construction: Stainless steel front, sides, and shelf, coupled with a 22-1/2" flue riser and heavy duty shelf, ensure long-lasting durability.
  • Adjustable Legs: The 6-inch adjustable legs offer stability and flexibility in kitchen setups.

Specifications

  • BTU Output: Capable of delivering a powerful 220,000 BTU for optimal performance.
  • Energy Efficient: Designed to maximize energy efficiency, reducing operational costs while maintaining superior cooking results.
  • Certifications: cCSAus, CSA Flame, CSA Star, NSF certified, ensuring compliance with industry standards and regulations.

The Southbend 4483EE-3TL Ultimate Restaurant Range is the embodiment of efficiency and reliability, engineered to handle the rigors of commercial cooking environments. Invest in this premier piece of restaurant equipment and experience unparalleled performance and durability. Elevate your culinary operations with Southbend's commitment to quality and innovation.

Specification:

  • Base: (2) standard / space saver ovens
  • Brand: Southbend
  • Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
  • Exterior Finish: stainless steel front & sides
  • Model: 4483EE-3TL
  • Plate Thickness: .500" = 1/2"
  • Top: (2) open burners, (1) 36" griddle with thermostats
  • Vent: backriser with hi-shelf

Certificates:

  • NSF
  • cCSAus
  • CSA Star
  • CSA Flame

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