Southbend 4483DC-2CR: The Ultimate Restaurant Range for Professional Kitchens

Introducing the Southbend 4483DC-2CR, a pinnacle of culinary innovation crafted for the demanding environments of professional kitchens. This high-performance commercial kitchen equipment is engineered to enhance your culinary operations with precision and efficiency. Whether you are running a bustling restaurant or a gourmet catering service, this gas-powered restaurant range is indispensable for delivering exceptional cooking results.

Designed with functionality and durability in mind, the Southbend 4483DC-2CR boasts a robust 48-inch frame equipped with cutting-edge features, making it an essential asset for any commercial kitchen. This versatile appliance is perfect for chefs who require reliable and efficient equipment to meet the high demands of a professional kitchen.

• Powerful Cooking Capacity: The range features (4) star/sauté burners, allowing for versatile cooking techniques from simmering to high-heat frying. Its impressive 241,000 BTU output ensures rapid and consistent heating across all cooking surfaces.
• Integrated Charbroiler: A 24-inch charbroiler on the right side offers additional cooking flexibility, ideal for grilling meats and vegetables to perfection.
• Efficient Oven and Storage: The unit includes one standard oven with battery spark ignition for reliable performance, and a cabinet base for convenient storage solutions. A rack is included for optimal utilization of oven space.
• Durable Construction: Built with stainless steel front, sides, and shelf, the range promises longevity and easy maintenance, while the 6-inch adjustable legs provide stability on any kitchen floor surface.
• Convenient Features: The standing pilot system ensures safety and ease of use, complemented by a 22-1/2-inch flue riser with a shelf for additional storage and workspace.

With its CSA and NSF certifications, the Southbend 4483DC-2CR guarantees compliance with safety standards and quality assurance, making it a trustworthy choice for chefs and kitchen professionals. Enhance your culinary prowess and kitchen efficiency with this state-of-the-art restaurant equipment.

Keywords: Commercial kitchen equipment, restaurant equipment, energy efficient, high-performance appliance, professional kitchen range, gas-powered range, culinary innovation.