Southbend 4483AC-7L Ultimate Restaurant Range
Introducing the Southbend 4483AC-7L Ultimate Restaurant Range—the pinnacle of commercial kitchen equipment engineered for culinary professionals who demand excellence and durability. Whether you're outfitting a bustling restaurant kitchen or establishing a high-performance cooking station, this versatile gas range offers unmatched reliability and efficiency.
Designed with the professional chef in mind, this restaurant range features a dynamic configuration of burners and ovens, ensuring optimal cooking flexibility and performance. With its robust build and superior design, the Southbend 4483AC-7L stands as a cornerstone for any serious culinary environment.
- Precision Cooking: The range is equipped with four Pyromax burners on the left side, delivering intense, even heat for precise cooking. On the right, two star/sauté burners provide the perfect setup for delicate, nuanced dishes.
- Advanced Baking: A convection oven with battery spark ignition ensures consistent, even baking across all three racks, making it ideal for bread, pastries, and large roasts. The convection technology circulates heat effectively, reducing cooking time and energy consumption.
- Ample Storage: The integrated cabinet base offers additional storage space for essential kitchen tools and supplies, keeping your workspace organized and efficient.
- Durable Construction: Crafted with a stainless steel front, sides, shelf, and 6" adjustable legs, this restaurant range is built to withstand the rigors of a high-demand commercial kitchen, ensuring long-lasting performance and easy maintenance.
- Energy-Efficient Performance: With a powerful output of 258,000 BTUs, the Southbend 4483AC-7L maximizes energy efficiency without sacrificing performance, making it an eco-friendly choice for modern kitchens.
Additional features include a 22-1/2" flue riser with a shelf, providing added space for pots, pans, and other kitchen necessities. Standing pilots ensure that your range is always ready for action, reducing downtime and enhancing productivity.
Certified by CSA and NSF, the Southbend 4483AC-7L is a testament to safety and quality, meeting rigorous industry standards. Whether you are upgrading your current setup or establishing a new kitchen, this high-performance appliance is an investment in excellence.
Experience the ultimate in restaurant equipment with the Southbend 4483AC-7L—where innovation meets tradition in culinary excellence.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 48.63" (W) x 44.5" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4483AC-7L
- Top: (6) open burners
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA