Southbend 4483AC-6R Ultimate Restaurant Range
Unleash the full potential of your commercial kitchen with the Southbend 4483AC-6R Ultimate Restaurant Range. Designed for the demanding environment of professional settings, this high-performance appliance is the epitome of efficiency and durability. Whether you're running a bustling restaurant or catering large events, this robust piece of restaurant equipment is engineered to meet and exceed your culinary needs.
The Southbend 4483AC-6R is a gas-powered, 48-inch range that offers a dynamic cooking experience through its versatile burner configuration. It features:
- Three Star/Sauté Burners (Front Right): Perfect for delicate sauces and fast sautéing, these burners provide precise control for critical cooking tasks.
- Two Pyromax Burners (Back Right): Engineered for high-intensity cooking, these burners provide the power needed for boiling and frying at optimal performance.
- Two Star/Sauté Burners (Left): Offers additional cooking options, allowing simultaneous preparation of multiple dishes with ease.
For added convenience and versatility, the range includes a convection oven with battery spark ignition, ensuring even cooking and baking results every time. The convection oven comes with three racks, offering ample space to accommodate large batches of food.
Built with practicality in mind, the Southbend 4483AC-6R features a cabinet base for essential storage, a 22-1/2" flue riser with a shelf for additional workspace, and 6" adjustable legs to ensure stability on uneven surfaces. Its sleek stainless steel front, sides, and shelf not only enhance the aesthetic of any commercial kitchen but also ensure easy cleaning and long-lasting durability.
With a total output of 277,000 BTU, this restaurant range is a powerhouse of energy efficiency and reliability. Certified by both CSA and NSF, it meets the highest standards of safety and sanitation in the industry.
Invest in the Southbend 4483AC-6R Ultimate Restaurant Range and elevate your culinary operations with this exceptional piece of commercial kitchen equipment. Experience unparalleled performance and efficiency, making it an indispensable asset for any professional kitchen setting.
Specification:
- Base: (1) convection oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 48.63" (W) x 44.5" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4483AC-6R
- Top: (7) open burners
- Vent: backriser with hi-shelf
Certificates:
- NSF
- CSA