Southbend 4482DC-2GR Ultimate Restaurant Range - A High-Performance Appliance for Commercial Kitchens

The Southbend 4482DC-2GR Ultimate Restaurant Range is an exceptional piece of commercial kitchen equipment, engineered to meet the demands of busy professional settings. Designed for chefs who require versatility and reliability, this range is an indispensable asset for any restaurant, catering service, or culinary institution seeking to elevate their culinary operations.

Featuring a robust 48-inch cooking platform, the Southbend 4482DC-2GR is equipped with four non-clog burners that ensure consistent and powerful heating for all your cooking needs. The burners are complemented by durable wavy grates, allowing for even heat distribution and enhanced cooking efficiency. With a focus on practicality and performance, this range also includes a 24-inch griddle on the right side, perfect for preparing a variety of dishes from pancakes to steaks with ease.

• Efficient Cooking Capabilities: The Southbend 4482DC-2GR boasts a total of 201,000 BTU, ensuring rapid heat-up times and precise temperature control.
• Versatile Cooking Options: In addition to the burners and griddle, this range features a standard oven with battery spark ignition, allowing you to bake, roast, or broil with confidence.
• Convenient Storage: A cabinet base provides extra storage space, enabling you to keep essential cooking tools and ingredients within arm's reach.
• Quality Construction: Built with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range is as durable as it is stylish, ensuring longevity and ease of cleaning.
• Enhanced Functionality: The 22-1/2" flue riser comes with a shelf, offering additional storage space for pots, pans, or spices, optimizing your kitchen’s workflow.
• Certified Safety and Performance: This range is cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing compliance with high safety and sanitation standards.

Invest in the Southbend 4482DC-2GR Ultimate Restaurant Range for a reliable, energy-efficient, and high-performance appliance that will transform your commercial kitchen into a powerhouse of culinary creativity. Whether you're simmering sauces, searing meats, or baking bread, this restaurant equipment provides the flexibility and precision every chef desires.