Southbend 4481EE-2GL Ultimate Restaurant Range - The Apex of Culinary Efficiency
Elevate your commercial kitchen with the Southbend 4481EE-2GL Ultimate Restaurant Range, an unparalleled high-performance appliance designed to meet the rigorous demands of professional culinary settings. Renowned for its robust construction and superior functionality, this gas-powered range is an indispensable asset for any bustling kitchen looking to enhance productivity and efficiency.
With a commanding width of 48 inches, this range is engineered to support a variety of cooking tasks simultaneously, thanks to its versatile configuration. It features four non-clog burners equipped with standard grates, ensuring even heat distribution and preventing food particles from obstructing the gas flow, thereby enhancing safety and performance.
On the left side, the 24-inch griddle offers a spacious cooking surface ideal for preparing a wide range of dishes from breakfast classics to savory entrees. The griddle operates seamlessly with a standing pilot ignition system, providing reliable and consistent heat whenever you need it.
The Southbend 4481EE-2GL is further enhanced by two space saver ovens, each featuring battery spark ignition for quick start-up. Each oven includes a rack, offering ample space for baking, roasting, and warming tasks. With a total output of 270,000 BTU, this range guarantees top-tier performance, capable of handling peak service times with ease.
- Durable stainless steel construction for the front, sides, shelf, and 6-inch adjustable legs, ensuring longevity and easy maintenance.
- Equipped with a 22-1/2-inch flue riser, complete with a shelf for added convenience and storage solutions.
- Certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with stringent safety and quality standards.
Designed with the needs of professional chefs and commercial kitchens in mind, the Southbend 4481EE-2GL is your go-to solution for a versatile, energy-efficient, and reliable restaurant range. Transform your kitchen operations with this exceptional piece of restaurant equipment, and experience the difference that precision engineering and thoughtful design can make in your culinary endeavors.
Specification:
- Base: (2) standard / space saver ovens
- Brand: Southbend
- Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4481EE-2GL
- Plate Thickness: .500" = 1/2"
- Top: (4) open burners, (1) 24" griddle
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame