Southbend 4481DC-2TL: The Ultimate Restaurant Range for Professional Kitchens
Elevate your culinary operations with the Southbend 4481DC-2TL, the ultimate restaurant range designed for high-performance and efficiency in demanding professional settings. Engineered with precision and built to last, this gas-powered appliance is perfect for bustling commercial kitchens that require reliable and versatile equipment to meet diverse cooking needs.
With its robust construction and advanced features, the Southbend 4481DC-2TL is more than just a range; it's a powerhouse of performance. This model is ideal for chefs and kitchen staff who demand the best in both functionality and durability.
- Spacious Cooking Surface: A 48-inch wide range equipped with four non-clog burners, ensuring consistent flame and optimum cooking results, making it an essential part of any professional kitchen.
- Versatile Griddle: Featuring a 24-inch griddle on the left side with thermostatic controls, it allows for precise temperature management, perfect for cooking a variety of foods with ease.
- Efficient Oven and Storage: Includes a standard oven with battery spark ignition for reliable and quick start-up, plus a convenient cabinet base for additional storage needs.
- Durable Construction: Built with a stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs, this appliance offers both resilience and flexibility for any kitchen layout.
- High Heat Output: Delivering an impressive 225,000 BTU, this range ensures that your kitchen can handle peak service times effortlessly.
- Certified Safety and Quality: The Southbend 4481DC-2TL is cCSAus, CSA Flame, CSA Star, and NSF certified, meeting rigorous standards for safety, performance, and sanitation.
Designed to meet the needs of the most demanding chefs and kitchen environments, the Southbend 4481DC-2TL stands out as a top choice in commercial kitchen equipment. Whether you're searing, sautéing, baking, or grilling, this range offers the versatility and reliability required for a successful culinary operation.
Upgrade your restaurant's kitchen with the Southbend 4481DC-2TL and experience the pinnacle of cooking performance and efficiency. As a leader in restaurant equipment, Southbend delivers innovation and excellence, making this range an investment in quality and productivity.
Specification:
- Base: (1) standard oven, (1) cabinet
- Brand: Southbend
- Dimensions: 59.5" (H) x 48.63" (W) x 34" (D)
- Exterior Finish: stainless steel front & sides
- Model: 4481DC-2TL
- Plate Thickness: .500" = 1/2"
- Top: (4) open burners, (1) 24" griddle with thermostats
- Vent: backriser with hi-shelf
Certificates:
- NSF
- cCSAus
- CSA Star
- CSA Flame